Gwen W.
Yelp
It's been a minute since my last HBD experiences, and honestly, this most recent dine-in up'd my opinion of this local eatery. Met my sister for dinner on the last nite of (614) Burger + Beer Week - I really wanted to try their feature burger, so it was now or never.
Saturday night, the place wasn't too packed, we got a table. Service throughout the evening was good - no complaints. We didn't need much of anything, and she did a good job taking notice and backing off.
Going straight to the food, we got the Devils Eggs sharable to start. They're quite good. I ultimately prefer a rather natural or extreme slight sweet taste, but their's lean to the pickle (dill) side, and surprisingly quite good; liked the dill chips, too.
Their special burger offering for the week's city-wide event was The Brunch Burger, and it was super tasty! Loved the protein count with the beef patty plus fried egg. To go along with the burger and beer special, you had several side dishes to accompany this burger, if you wanted to add. Instead of customers fries, I got their Mac and Cheese. Verdict? Wow, pretty fluffin good! It's obviously higher quality cheese than you run of the mill Kraft or Velveta. The cheese was also very creamy, so it doesn't "dry out" or lose its appeal.
Half of my meal left in a to-go container so I can appease my tastebuds a second meal. With this food experience a step above previous, my interest and inquisitive nature has been re-peaked, haha.