High Society Buckhead

Ambiance was the best thing about this place! We were in main dining and it was a great vibe with good music and beautiful setting. The food was alright however they did over cook the steak to well done when I asked for medium. The collard greens were the most flavorful thing we tried a true 10/10 most other dishes lacked flavor and spices though. The alcohol drink was delicious and cute and you could definitely taste the liquor. Beware you will be charged $6 per bottle of sparkling water that was an unexpected $18 on the bill.

We had a great experience at High Society. The atmosphere and decor were fabulous and very chic. The service was fantastic. Our server Destiny took care of us very well. The food was so delicious and well seasoned!! I would highly recommend everyone give them a try!

Parking is 40 bucks. Rip off. The best thing about the night was the hostess. She actually was asking people are they ok and making sure servers showed up...still took a long time to get served . The drinks were good so I'll say this may be a spot strictly for drinks because the food was not it... Everything was salty.. like extremely salty . Couldn't eat it salty ... The decor was nice but this is a hit it and quit it... Manager was cool to take the appetizer off because it was just inedible..... Definitely a pass for me if ask to go back.

High Society was an experience! I came for my birthday and it was the right choice.. Immediately upon entry the hostess OD was warm and inviting. She made sure that we were seated comfortably and checked on us frequently. The food was delicious and the service was great I ordered the lobster tails, steak and a cute bag drink and lemon drop. The drinks were flavorful and the ambiance is 10/10. I definitely recommend I will be back.

Drinks were good, but food was mediocre. I looked around upstairs and the bar/lounge area was nice, but it was pretty hot up there with little air circulation. Perhaps the temperature feels better at night.

First time here and glad we came. Came for my birthday for brunch and it was a vibe. Decorated so nicely, sleek and upscale. Live dj was good, played some good music. Our server was great and never let my mimosa get low!! I had the chicken and waffle sliders and bottomless mimosas. Those mimosas were so good, and made just right (more champagne than juice). My husband had the breakfast burrito and said it was good. My food was good. I enjoyed everything about this place. I'd go back and definitely recommend!

I came with my guest a party of 5, and had to move tables due to waiting 45 minutes for a waitress that never showed. Getting seated at a new table a waitress greeted us promptly. However, it took an hour for our hookah and drinks to come. The place was packed with staff and little patrons. This place will need some improvement on logistics.

Food served in small portions, but wasn't bad. I had the crab cake which had a decent flavor but was not lumped, it was whipped like tuna fish and you only get one rather small patty for $18. I also had muscles that were not filling but were tasty. They're lacking on side orders and should probably consider having fries as a option. I had a few shots of Repersado. Ambience was dope. staff was cool and friendly

High Society was an incredible experience! The beautiful ambiance set the perfect tone for a luxurious and relaxing atmosphere. From the elegant decor to the impeccable service, everything was top-tier. I'll definitely be back!

*sigh* The long and the short of it is that this is an overpriced, instagrammable sub-par establishment. I came here as part of a birthday brunch party and the disorganization from the beginning should have been an indicator of what was to come. First, parking in their tiny lot was twenty dollars. I would suggest taking your chances to find parking elsewhere and just walking down to the restaurant. Secondly,The service was incredibly slow. Reservations are made to assist the establishment with proper staffing, food inventory etc. Unfortunately, what we got was one server who presented as though she may have been high on something. We were a party of about 10, but 2 people did not get their food properly until everyone else was already finished eating. Additionally, one member of our party requested that her dish be fixed. Miss manager advised that they do not remake food. What type of idiocy would allow you to miss out on an entire order by having to take it off the bill instead of remaking it the way it should have been made in the first place?! The cocktails had almost no alcohol in them, so we essentially got overpriced juice. The food was ok. Not a fan of the red dye in the waffle mix, but they serve chicken sausage so that was the only redeeming factor. OH! And they only have 12oz bottled water for $6. Six. Damn. American. Dollars. Note to the owners: pretty faces with their asses out don't trump good service!

$20 self parking for 1 hour.... RIDICULOUS Not to mention we waited 10 minutes in the BARTENDER never came to the bar.

I decided to have a late lunch with a friend and the restaurant was pretty empty. We were the only people there at the bar. I really enjoyed the music selection and the cocktail that we had was absolutely stunning and delicious. We decided to share a plate with the smoked salmon and a small salad and it was absolutely delicious. There was a DJ that came in around 3 PM and we enjoyed The mixes that were created by her as well. I would definitely recommend this spot. It is convenient, there is parking, and the music is great.

So I came I For a networking event , they had valet parking which was $10 not horrible. They have an upstairs and downstairs. The event was on the rooftop. The bartenders were friendly I ordered a strawberry margarita $22 - this bartender was nice but it was ok. I ordered the lobster tail I really liked the flavor and was cooked well it wasn't chewy. I also go a lemon drop which was good as well. The chocolate cake was ooey and gooey and didn't taste frozen. Ambiance was nice plenty of seatinh with attentive wait staff. Only thing the roof top and bottom restaurant have separate menus. Overall great experience

A good spot if you want to feel trendy with a slight flair of fancy. I came on a Saturday which hosted a day party. The upstairs is the party zone and downstairs was table service. There are bars on each floor. It was packed when I went but the rooftop views and open air-ish concept is prob very much with fewer people. They offer tapas and entrees ranging from about $15-$50. There are signature drinks ($15-$30) and a full bar. The drink I have (A Georgia Peach??) was tasty and cute. Great spot if you want to party and dance a bit while grabbing a meal. Parking is very limited. Maybe 10 spots and I assume those are valet. Ride share or drop off highly recommended.

Went recently for a friends private party. The set up is nice and spacious. Roof top vibes but you can have a conversation with someone. I ordered the ceviche which was my fav. I should have ordered 2. My entree was the short rib with brussels. I don't recommend. Its bland abd really not worth the price. My server was attentitive. The drinks are okay but pricey. May give another chance but will probably only get appetizers.

Truly turned into a DISAAPOINTING establishment. I've visited thos place several times over the last year. I opposed the BLACK RESTAURANT CHARGES of 18% before I even eat our receive service. But now they have the ordasity to charge me a $10-20 to park in a EMPTY PARKING LOT! I continue to try patronize BLACK ESTABLISHMENTS. But I'm learning the hard way BLACK BUSINESSES do not appreciate my hard earned $$$. Spoke with management ( Sarah) and was given a flat out lie. She told me that they always charged for parking! A complete LIE to my face. Again been to this establishment several times prior. First time being charged to park! Stay away Stay away!

HSB is a cute spot tucked away in Buckhead. There is limited parking, but it is available and is right in front of the entrance. The vibe is a fun twist of intimate with low lighting, dark walls, with beautiful light fixtures and art throughout with music playing inside. It's a great place for brunch or date night in the evening. This particular Sunday was very chill, it wasn't crowded at all (around 5pm). The rooftop was unfortunately closed, but our service was great! Bri kept our meals and drinks coming in a timely manner, and she was so polite! Order the beef empanada and Royal Peach cocktail, it's so refreshing and the empanada is great if your hungry but don't want to feel too full. I really appreciate that this venue has indoor, patio, and rooftop settings! Having different areas to sit and relax in is really nice. 2 apps, water and a drink will run you about $55 depending on your choices. All still water is served by the bottle, Saratoga brand, and the server will bring you lime/lemon/glass of ice by request. Hookah is available. Dress code can be casual, but it's also a place where you can "put it on", step out and still be a vibe. Enjoy friends!

Food: Looks good but, all I noticed was very small tapas style plates Service: Great Ambiance: 40+ ages grown & sexy

Classy joint with a fun staff. The Bartender was so friendly and funny. The cocktails were next level! They were fun and tasty. Just really well crafted! It was also so quiet and idk why? It may be my new spot! A little pricey but worth it just for drinks!!!

I almost gave this a 3 but rounded up bc of the food and our server. We came here for brunch with a large party of 10. We sat down on the rooftop and had to pull our chairs together. The food was actually quite good and the portions were large for the price (the brunch prices are significantly lower than the dinner prices). Between the 10 of us we almost had every food item they had to offer. I had the salmon crostini which hit the spot and was large. I was not impressed with the patatas bravas. They had a nice kick but were a little soggy having sat in the sauce it was prepared with which seems to be a common comment. My friend's steak and eggs looked huge! The service was relatively fast and our server was good but the food runners let her down but not really trying to hand us our food. The drinks were very expensive for what you pay for. Not sure if I'd come back and I wonder if the experience would have been worse if it were busier (there were not many people inside at all) but overall I had a good experience.

We went here because of tik-tok... yeah, VERY overrated. There's not a lot of parking so you will have to park in the lot next door. When we walked in, it wasn't very busy, which was cool, and mood was real low-key. However, there was this group of 4 people at the bar that were being extra and loud. Our server was really nice and patient as we looked at the menu. I'll say this... the drinks were the only thing I really liked. We ordered the brussel sprouts and lamb chops as our starters. Little did I know that the tapas menu would be the only thing I order from! We went to try the lobster pappardelle and was disappointed to learn that they ran out. Keep in mind, they had only been open an hour for dinner, and we got there at 7 . The lamb chops were tender and flavorful, and the brussel sprouts were good with the balsamic glaze. They came with dried cranberries, which offered a tangy flavor to the dish. Next, I ordered the patatas bravas and gambas al ajillo...yeah...all trash! The potatoes looked like a pile of mush, and they tasted old. It gave me the vibe of overcooked potatoes that were reheated. The shrimp were meh... but it did come with French bread. The bread was soft, which is the ONLY good thing I can say about it. It tasted like air... no flavor whatsoever. Supposedly, they wanted you to dip it in the sauce, but nah... that didn't help. All in all, I'm not impressed, and I feel like I would only go back for the drinks. I was excited to see they had empanadas until I read the ingredients. My one suggestion is this... make sure you have enough of the one dish people are coming 30 minutes into town on hand... you literally ran out within an hour of being open for dinner!

We came here on Saturday night with a 7:30 reservation. We were seated right away and the restaurant was pretty empty so we probably didn't need reservations. Service here was slow considering how empty the establishment was. There were probably only three other seated tables and an empty bar. It took a while for our drinks to come, and probably would have taken longer if the manager wasn't checking on tables; she went to the bar to have the bartender make our drinks. Our actual server was pleasant. The drinks were really delicious. The beef and shrimp empanadas were good and came out hot. We both ordered the Southern fried chicken which was subpar. The chicken was dry and had no flavor, but the broccolini was tasty and the mashed potatoes were average. I got an extra side of gravy which helped with the dryness of the chicken and the gravy was actually very flavorful. We then got the churros for dessert and it was okay, definitely could have gone without it. The restaurant was nicely decorated and there is a paid parking lot next to the building. We paid $20. The rooftop bar was also nice, service was faster and the drinks were still tasty. The dj that night was top tier. I'd definitely go back just for the rooftop bar and dj, not the food.

I ordered the southern fried chicken with mashed potatoes. The menu clearly says chicken breast. What I received was a leg quarter and a thigh. Initially the waitress said it was a chicken breast and when I told her chicken breasts don't have legs she went t speak to the cook. The manger then came and confirmed the packaging they received said chicken breast. When I again said chicken breast don't have legs ( see image), she said what do you want me to do? She then said well you ate it. I did not eat the chicken nor over cooked brocollini , I dd eat the rice and potatoes, because the ran out of mashed potatoes. Ambiance was nice.

Nice vibe, great food. Wish there was more info about parking but everything worked out. The roof top was fun, the DJ was awesome Saturday night, Dec7. The service was awesome and was an awesome pic for my friend's birthday.

Like many other bars in Atlanta, the establishment is able to open up the top floor to the night's air since it has retractable windows. The top floor has a long bar in the middle, and there are sections/tables throughout the space. There's no real dance floor, and there isn't a lot of space between the bar and the tables. The bartenders were able to keep up the best they could with such a busy night.

Food was delicious, and wasn't too crowded , no wait to get inside. It was very nice on the inside and very clean

I only came here to meet friends and grab a drink, however my friend did get the crab cake. I got the espresso martini and my friend got the sangria. The drinks were sooo pretty, I love a nicely made cocktail from the taste to the aesthetic, just basically I love when the bartender understands the assignment. They have an upstairs lounge area that turns into an late night type of spot, however there's a different menu served and the drinks are served in plastic cups, like at a lounge. There's an outdoor patio on the upper lounge area that is enclosed and more of an intimate loungey vibe and there's another outdoor patio with two seater table tops, plus the actual inside of the upper area. The downstairs restaurant is really pretty and the ambiance was perfect for a date night/friends night/bday outing, I had no clue it was a full blown lounge party going on upstairs lol. There's also an outdoor seating area in the downstairs restaurant section and it's really nice to sit out there as well, it gives like a little vacation feel. We enjoyed our cocktails so much, we ordered them twice, then went upstairs to the party (there was a fight being shown), the drinks weren't that good upstairs. I look forward to coming back and actually eating here and trying some other cocktails!

Service was terrible. Got it being an empty place, the service was slow. She Never acknowledged us. She didn't know how to use the handheld menu and honestly didn't know what was being served during brunch. Failed to bring cups, water, didn't put orders in... Very kind at the end when giving the check but... experience was ruined. Most negative reviews on Google were about service. They were 1000% correct.

Let me start by saying our waitress was wonderful she patiently answered all questions about the menu Next the space - parking is extremely limited so uber or lyft if you can On to the food, the chef had an off night, the chicken lacked any seasoning, the rice a little tough and broccolini raw The drinks were pretty, I don't drink so can't confirm they are good I will say the manager did ask for feedback to try and make it better Will I visit the restaurant again? maybe because of the way the manager handled the situation and the kitchen may have had issues that night I'll always give a restaurant another try if service is great and service was

The ambiance and decor are very nice here. It has a grown and sexy vibe. I do think the food is over priced and slightly underwhelming. But the staff are awesome!!! Definitely took our experience up a few notches. The manager at the restaurant, I forgot her name, hooked us up with Bianca at the bar upstairs where 1- the DJ is outstanding and Bianca really took care of us. Go see them upstairs at the bar! Thank you to a great staff and good service!

High Society is an okay venue. Food is mediocre. Drinks are probably the best aspect of the experience. Unfortunately it's difficult to find seating as this venue has also bought into the horrible Atlanta "bottle service culture" meaning, you have to order an entire bottle to be seated. I stayed for a few hours and left acknowledging that dinning and nightlife has changed for the worse in Atlanta. High society is apart of that change. If you have a large group and are expecting mediocre food and bottle service, then this is the place for you. If you're hoping for a more casual dining experience, look elsewhere.

Can't rate the food, they closed the kitchen while we were trying to figure out where to go or who to talk to. Not sure why they'd take a reservation with such a close window for closing the kitchen. Or why there isn't any front of house staff. I guess it's a bar, not a restaurant. $35 bucks worth of Uber rides to find out. Thanks!

What a shit hole of a place, just coz it is in buckhead doesn't mean they don't have to do a good job with food or drinks both were like shit. Nothing fresh and the presentation for the price is shit. Well all I can say that this place is bad I wouldn't recommend it.the fish I ordered was sort of ok

Tried to book a 25-person dinner party at this restaurant. Event coordinator was extremely unprofessional and unresponsive. Began communication over a month in advance with the coordinator and ended up having to find and book an alternate location, a week prior to the event, as the coordinator was not responsive via phone or email to provide event contract. Was a very inconvenient and stressful experience trying to work with her. This would've been my first time trying this restaurant but sadly I was not able to and based on my horrible experience with their coordinator, I will not ever be patronizing this business.

Parking is $30 unless you street park. Let's start there. The service was mediocre because they were busy on Saturday, and we had a reservation. Downstairs is the dining room and upstairs is basically a club, with a limited menu. The atmosphere was great wherever you decided to sit. We had the crab cakes for an appetizer, very good. I had the branzino and it was amazing. My friend had the chicken and rice it was good but ask for salt. The drinks are expensive af and ok. We had the bag and bougies (not strong at all. They need several extra shots. 2 came up to be $50 after the service and gratuity), a lemon drop, a black raspberry lemon drop, and a ranch water. They add gratuity and a service charge. We also had the Barcelona Churros and they were delicious, if you don't like chocolate ask for no chocolate drizzle. I would come back for downstairs dinner and if I was already drunk I'd come back for upstairs.

Service is poor and they false advertise there specials . Especially for holidays and they can't decide if they want to serve hookah or not with some much confusion on where u can smoke it at . The servers are rude . I do not recommend at all . The food is good but still not worth the hassle and rude employees. They are more concerned with taking shots behind the bar than helping customers. I repeat do not visit at all .

Good food,nice ambiance and vibe,service slow at first then better at the end.$30 parking is my only drawback

Parking is very limited but alternative parking was available for $5. Wait time to be seated was few minutes not because it was a line or a lot of people in the restaurant, it seems like it was a staffing shortage. Once seated it took about 15 minutes for someone to take our orders. We ordered the Penelope which was good and bag and bougie (see picture) which was good but after I added the syrup it was horrible, menu clearly says drinks are final. $25 for a drink I should be to request an adjustment or change. I informed the waitress and she acknowledged my disappointment but did not offer an adjustment. We ordered lamb chops which very good and empanadas which was over cooked. For our main course we ordered eggplant, this dish tasted bland and we were so disappointed. The waitress apologized and I ordered a mix green salad free of charge. The wait time at this establishment is too long. Wait staff need to also check in more often knowing the kitchen is backed up. Food took too long, and took to long to get the bill then it took too long to pay as well. Music selections were good but way too loud. You have to yell. We will not be returning.

Service was good. The space is awesome. The food was blah, no taste to even describe. The waffle sliders had no taste and the croissant was dry. Was looking for a spot since Toast was so packed. Could go to watch a game and grab a drink. Brunch no way. Maybe dinner is tastier.

The absolute worst experience I've had at a restaurant with NO RESOLVE... and on NYE. Service, terrible. Didn't get water until after our entrees. Didn't received cocktails until after entrees. Didn't wanna complain because it's a BOB, but we continued to ask the server for water, utensils, just normal things that should already be ok table before you start eating. After waiting 40 mins past our Reso to be sat because "another party is at your table" we had the worst service. Drinks were terrible. There were 8 tables sat in the venue and still was thee slowest service ever. Asked for the Manager SIX times. Manager came over, after nearly 45 mins of us asking....apologized & said she'd take care of something things got our bill NOTHING was taken off AND 20% service charge was added. Keith Lee was right about ATL I fear. And it's sad. such a horrible NYE experience. And they DOUBLE CHARGED my Card. 1 star is because the Branzino was good. Way to bring in 2024 in a new city at a reputable restaurant.

great atmosphere, and yummy food. Was highly persuaded to make a review strictly based off of how great their music selection was. Not only was my food & my espresso martini delicious, but the music had me dancing the whole time. 10/10 would come back again & recommend to a friend!!

The service was terrible, extremely slow. We arrived at 7:30 pm and didn't leave until 10 pm- table of 4 and we ordered food immediately. Drinks took at least 30 minutes. There were only 3 other tables eating. The lobster was extremely over cooked and tough. The "filet" was not a filet, it was actually a NY strip that was cut in half. It was ordered rare and served medium well. Would not recommend to anyone and we will not be back- EVER AGAIN.

Excellent service, drinks and appetizers (did not have entrees). The manager frequently checked on us throughout the evening, which was welcomed! The vibe and decor was beautiful, and they played an instrumental hip hop/R&B style of jazz that was different and appealing. The volume was set at the right level, we didn't have a hard time hearing conversations at the table. I rated a 3 because 1) it's truly a shame that the restaurant charges $20 to self park. I am so jaded by this notion that I wouldn't return to any restaurant that does this, in their own parking lot. Seems like a 'nickel and dime' or 'make money any way you can' experience to me. I would like to feel a bit more valued than that. 2) Gratuity was added to the check for 2 diners. As I have said in several other reviews, I do not agree with adding gratuity to cover expenses of restaurant operations. I woukd rather you charge more for food so that you can pay your staff their worth. Gratuity/tip has to be earned. In this case, it was warranted, but I want to be the one to decide how much to pay, not the restaurant, especially for a party of only 2. Again, I will not return.