High Street Restaurant & Bar
Restaurant · Washington Square West
101 S 9th St Suite 106, Philadelphia, PA 19107
Highlights
Artisanal bakery & American eatery with rustic twist
Artisanal bakery & American eatery with rustic twist
"A Philadelphia-based restaurant group owned by Ellen Yin, noting the significant impact of the pandemic on the inflow of talent." - Adam Reiner
"High Street Philly takes the stress out of Thanksgiving with an “everything but the bird” package for turkey day. For $200, the package feeds 4 diners and includes lemon-dill parker house rolls, potato-gruyere gratin, malted maple squash puree, brassicas salad with pecans, cranberry-kumquat relish, miso braised autumn greens, chestnut and roasted garlic sourdough stuffing, and roasted turkey gravy. Orders are available online for pick-up from 1 to 6 p.m. on Wednesday, November 27." - Ernest Owens
"High Street’s bakery is legendary and so are the various breakfast sandwiches the invent along the way. Such as their latest rendition of the “Hickory Town” that’s prepared with the fluffiest eggs with sharp cheddar, gherkin mayo, sweet Lancaster bologna, and fried onions — an unforgettable mix of familiar, comforting, and dynamic ingredients." - George Banks-Weston
"The bakery at High Street Philly is already critically acclaimed, but during the Rosh Hashanah, the flaky challah takes the cake. Stay tuned for what additional dinner specials they are dropping this year." - Ernest Owens
"Experimental, hip, and downright delicious — this is one of the dynamic spots in Rittenhouse that’s got a lot to say (and serve). For diners wanting to shake-up their typical Restaurant Week plans, come here to try seasonal cuisine that incorporates local grains, in-house made pastas and sourdough pizzas." - Ernest Owens
