Hugo Chan
Google
We came here on our first night in Melbourne looking for a feed after flying interstate for the Australian Open. It was getting kind of late and our hotel staff recommended us to check out the Chinatown area so that's what we did.
Really grateful for the recommendation as we otherwise would not have come across Hochi Mama. Even at 9pm on a Friday evening, this place is packed and buzzing! The staff at the entrance were very friendly upon arrival and even though we didn't have a booking, they told us to wait for around 5 minutes and that we could sit at the bar table area.
Upon entering the restaurant, it had a really cool vibe and we were drawn by the smells of awesome food, really cool decor and also the colour visuals of almost everything.
After perusing the menu, we decided to order two cocktails (Up in Smoke and Lycheezy) and went for the $49 per person "Feed Me Now" set menu dinner.
The cocktails were amazing and the Up in Smoke also came in a really cool tall statue glass! Food wise, we ordered the Lobster Tacos and Spicy Tempura Prawns from the "Smaller" category, Chinese Broccoli with Pork Belly and Southside Curry with Chicken from the "Larger" category paired with the Coconut Jasmine Rice on the side. All of the food was super delicious and we were in love with the rice (see photos attached).
Overall, this was an extremely enjoyable experience which we won't forget for a while and very keen to come back and give this place another go with their other dishes next time we're back in Melbourne.
Keep up the great work and kudos to your staff for a well rounded dining experience.