Home Grain Bakery

Consistent coffee, good service and reliably well-made pastries. The standout for me is the green pepper pie — easily one of the best pies I’ve had, and a genuine highlight on their menu. A solid local bakery that delivers every time.

Our local bakery and I've visited many times, eating across the breads, pastries, and desserts. It's all top notch, which is why there's often a line. Real locals know that queue doesn't mean anything because the staff behind the counter quickly and methodically take orders, dole out the carbs and coffees, and somehow manage a genuine little interaction with each customer. It hums in a way that you know means the food is great and the service is exactly what you want. Also I once saw a dog outside and I think it said my name out loud but no-one else heard so I'm not sure. Great place

Do not sleep on this bakery!!!! I recently started coming here as I am a fan of doughnuts so my very cool hobby is trying them across bakeries in SA. I would actually go as far and say this is my favourite bakery by miles or kilometres for you Aussies lol. The custard beliners are to die for and I've recently started having the pies/pasties and they are absolutely wonderful. Staff are all very friendly too! 100/10!!

I’ve been buying pastries, bread and coffee from here since it opened (5+ years ago) and can’t fault it. The food is fresh and delicious. The staff are happy, bubbly, helpful and clearly well looked after. I reckon this would have to be the best bakery in Australia honestly. :)

review no. 23 for 2024 @Home Grain Bakery, Aldinga, SA Steak & Creamy Green Pepper $8.5 Home Grain Bakery has changed owners so went on down to see what all the fuss was about. Love a good pepper pie so got the Steak & Creamy Green Pepper. The pie looked big and it felt heavy. The pastry was nice and light, soft, not too flakey and wasn't dry at all. If anything, now I'm being picky it could have done with a little bit more on the underside, other than that pretty spot on. The inside woah, filled with nice tender chunks of steak, not too much mince. The meat to gravy ratio was pretty spot on too. The pepper flavours were there, but not peppery enough for me. I've had the same pie a long time ago and I swear it had more of a punch. Catering for the masses I think, some like it hot, others don't. Serving temp could have been a tad warmer and the lue held up, didn't fall apart. All in all, a pretty decent pie, value for money, totally worth the $8.50 13 Old Coach Rd, Aldinga SA 5173 #MeatPie #MeatPieAppreciationGroup For more Meat Pie reviews, join my group on Facebook the Meat Pie Appreciation Group

One of the best bakeries in SA! Berry/custard danish was superb as were both pies (ate them too quickly to get a pic). The huge ciabatta tasted like fresh home made bread (obviously... but there's something special about it) and our donut, kitchener and coffee were all tasty. Busy, but the line moves quickly. Highly recommend!

Amazing brisket pie! 12/10

Don't miss out on some of the tastiest bakery food available. Great coffee as well.