Dominic Tsang
Google
I was walking around Irving on Thanksgiving and noticed Hon’s has opened. I decided to have dinner here with a friend. The dining room was pretty full for Thanksgiving evening but I was seated right away at a table for 2. Service was pretty fast as the dining room was amply staffed.
We ordered the BBQ pork wonton noodle soup, beef brisket wonton noodle soup, and westlake-soup boiled dumplings. I wanted to get a rice noodle roll but that is only offered between 11 am - 3 pm.
The BBQ pork wonton noodle arrived first, followed by the westlake soup boiled dumplings, and then the beef brisket wonton noodle. The soup base has a decent flavor, noodle quality is a bit better than average, BBQ pork quality is average (a bit tougher to chew but pretty lean), wonton is above average.
The westlake soup boiled dumplings were disappointing as it did not taste like the beloved Cantonese soup at all. Dumpling skin was good, meat quality was ok, slightly high on the cilantro flavor but adds a good crunch texture, but was definitely missing more flavor.
The beef brisket was average. Meat quality was slightly below average as I was expecting more meat versus tendon. Amount of noodle in bowl is good portion-wise.