Horseshoe Hill

This is a restaurant located in the stockyards...so you know the price is going to be a little bit higher now the question is does the food match the price and unfortunately I have to tell you NO not really. The Bob Arnold dip in the Mason Jar was good. The chicken fried steak unfortunately doesn't even make my top 10 list. The chicken fried steak was blanketed in heavy flour coating that seemed like it was more breading than chicken fried steak. Our waitress was nice enough but my wife, our three kids and I were seated in a small room with one large party, no issue there until two more large parties were seated in there also and that's when we were forgotten and the noises were deafening. We got our own take out boxes and got out of there as fast as possible and yes I still left a good tip, not the waitresses fault she was over loaded with guests. I just drove 4 hours in from Houston and I chose this place based on reviews and I got to tell you, I was a little disappointed.

I had been wanting to try the chicken fried steak at Horseshoe Hill Cafe in Fort Worth's historic Stock yards for a while and was not disappointed when I finally got around to it. We chose the Cowboy style, which was the most basic of their multiple chicken fried steak options, and it was great. The breading on the chicken fried steak was fantastic, as was the mashed potatoes and cream gravy. The portion size was large enough for my wife and I to share. We also ordered their macaroni and cheese to share and we both thought it was just okay. The restaurant itself was cozy and had a nice cowboy cafe feel to it. The staff was very friendly and attentive.

The staff is high energy and always smiling. Came in here on a whim and was pleasantly surprised. Cherie was extremely pleasant and gave us great menu guidance. The Cowboy Way country fried steak is good enough for two people. Grady, the owner, made sure that we were taking care of and had a great time! We strongly recommend this restaurant and hope everybody has a great time like we did.

Finally made it out to Horshoe Hill and geeeeze the CFS are huge!. We got the El Jefe which is 4 different steaks and then a house salad and the corn which I didn't get a pic of was delicious! Mashed potatoes and 7 layer dip appetizer were really good also

Right hand to God, if I can die in this restaurant, please pour the gravy and queso into my mouthhole and slap on a chicken fried steak so it’s my last true meal. The food here is like a gift from baby Jesus on Easter . 12/10 would recommend.

We had an excellent experience, and service. The food was absolutely to die for , the portions are large so you may want to consider sharing a plate or taking home leftovers because you won’t want to waste a bite!

Kitchen cooked up 2 "Calf fries" by special request for myself and a guest! The chicken fried steak with the cheese enchilada is a must! Be sure to also order the carrots - SO worth it! The whole meal was split between two people and was plenty! Great attentive staff. I will be returning!

Quaint, intimate eatery with a good rating. I'm an out-of-towner, so I lean on Google ratings. This place deserves a higher rating than it's got. It's off the main drag, and 2 blocks up the hill. Not inaccessible, but also easy to overlook. Don't. Food was great, service solid & attentive. I say at the time bar, watched my meal get cooked they the screen door, and enjoyed quiet time. Loved my sirloin, and I swapped cheese grits from potatoes... Excellent exchange!