Hortùs Toulouse

Haute French restaurant · Toulouse

Hortùs Toulouse

Haute French restaurant · Toulouse

1

17 Rue Croix Baragnon, 31000 Toulouse, France

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Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null
Hortùs Toulouse by null

Highlights

Creative, healthy, eco-minded cuisine, ode to South of France  

Featured on Michelin
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17 Rue Croix Baragnon, 31000 Toulouse, France Get directions

hortus-toulouse.fr

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17 Rue Croix Baragnon, 31000 Toulouse, France Get directions

+33 5 62 87 56 97
hortus-toulouse.fr

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Last updated

Aug 7, 2025

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Hortùs

"Hortus is Latin for "garden" and indeed plants are at the heart of the cuisine of chef Clément Lessoud (former second-in-command to Ludovic Turac at the restaurant Une Table au Sud in Marseille). This creative, healthy and eco-minded cooking (ie made using organic produce and limited meat) is an ode to the South of France, from the Mediterranean to the Atlantic. His signature style is a predilection for herbaceous notes and bitterness, as found in green asparagus, bottarga, tangy pickled red onions, creamy carrot purée with bitter orange and bergamot cream, or roast turbot with artichoke." - Michelin Inspector

https://guide.michelin.com/en/occitanie/toulouse/restaurant/hortus-1206053
View Postcard for Hortùs Toulouse

Chloé Schwizgebel

Google
An extraordinary experience. The food at Hortùs was exquisite with fresh produces and very refined flavors. Each dish had its unique identity and the chief attention to detail was remarkable. We went there for dinner and opted for the 5-dishes menu which was a true delicacy: Homemade brioche with seeds and refined oils for starter, a mousse inspired by pissaladière as first starter, a declination of 4 seasons of tomatoes as second and a magnification of local zucchini for third. The main dish was maybe the least special, although still very flavorful (truite or egg parfait). The dessert: turned around abricot was also perfectly balanced. On top of that the team was very friendly and attentive to detail. In short, we will definitely come back

Donna L'Orchard

Google
Beautiful little restaurant, lovely decor, friendly discreet service. The food was excellent, absolutely delicious and the flavours were extraordinary. Our first visit and I'm sure it won't be our last.

Clara Probert

Google
Delicious tasting menu with innovative dishes. Michelin star level cuisine. The service was polite and informative. Would happily return

A p

Google
What a wonderful experience! Amazing food, well presented and beautifully served. Very considerate too, with the chef modifying some of the dishes to deal with my allergies. Everything I ate was delicious, but the sardines and cheese soufflé were outstanding! Highly recommended.

Laura Fraixanet

Google
This little gem in the heart of Toulouse will please your taste buds for either lunch or dinner. The food is just fantastic, so elaborated, elegant, delicate, cooking on point, mix of colors and seasonal produces inspired by the South of France Gastronomy from West to East. Don't be scared of the size of the plate, the menu is designed for the guest to be the right amount of full by the end. I have a big appetite and I was full. Don't skip the Cheese course reinvented by Chef Clément Lessoud, even to share or you might regret it 😊 Chef is inventive and kindly accomodated my severe Lactose intolerance as I mentioned it on my reservation a few days prior. This is to me Michelin Star level, but fairly priced and less pretencious. "Reservation only" allowing the Chef to avoid waste. We'll be back! What a treat!

Michal S

Google
An amazing experience, from. Start to finish it was perfection, great food with high standard service and all priced wisely, I think everyone who visited the restaurant would agree that it's only matter of time they would get their first star. Well done.

Saja Sultan

Google
An explosion of flavors, each dish is beautifully curated. The service is so lovely, accommodating and kind. A must go to in Toulouse✨

Declan Murphy

Google
What a wonderful experience! The chef emphasizes sustainable approaches to cooking and eating, and the results are phenomenal. The food here is an almost intellectual experience with very unexpected flavor combinations and wonderfully sourced ingredients. If you want an experience at the frontiers of taste, definitely try Hortus. I should add that the service was very attentive and the servers very knowledgeable about the dishes and the wines on offer. Very highly recommended.