"In this little village not far from Compiègne, a former farmstead is now a very popular hotel and restaurant. The chef signs a culinary score that is both delicate and appetising, dotted with personal touches such as a starter of razor clams, cuttlefish and potatoes, or the peanut, caramel and vanilla millefeuille dessert – to die for! Highly recommended." - Michelin Inspector
A pearl!
Our favorite last stop on the trip from Portugal to Amsterdam. We have to drive extra miles to make it above Paris but so worth it. An old farm with an awesome restaurant - three courses for 49 euro and… high end French cuisine with beautiful wines too. Always so spoiled by the team - we love it all the way.
Ingrid H.
Google
We arrived late, tired and without a booking. The staff was so very welcoming and friendly. We were given a lovely comfortable room and even though the restaurant was fully booked, the staff made some space to accommodate us in the cosy dining room.
How can I describe the food…the degustation menu was a feast for the senses. Beautiful presentation and exquisite complimenting flavours. French gastronomie at it’s best.
We hope to come back one day.
Maria S.
Google
Outstanding food and ingredients. Super friendly service. Every dish was splendid.
SV T.
Google
A beautiful place! We felt very comfortable and at home. The host was superfriendly. The room spacious, clean and very warm and cosy. We had a great sleep and a delicious breakfast. Highly recommended!
J. O.
Google
Nice place with excellent host! Well recommended.
A. L.
Google
Great restaurant, amazing service and atmosphere. We’ve really enjoyed our meal and would love ❤️ to come back again!
Simon B.
Google
A big thank you to Francois and his team. Having been rescued from the A1 after a breakdown. Francois had little notice of our arrival. He made the four of us feel very welcome and didnhis absolute best to accommodate our needs at short notice.
Many thanks we will be back this time planned and we we look forward tontrying your restaurant too.
Merci Beacoup
Bas B.
Google
Small rooms, outdated, dark rooms, noisy road, breakfast is not much, dinner is good but expensive, so are the drinks.