Quirky option offering modest rooms, plus a refined restaurant & a cooking school. This quirky, relaxed hotel in residential Böblingen is owned by TV chef Timo Böckle. It's 1 km from the Böblingen S-Bahn station and 18 km from Stuttgart's 18th-century Castle Solitude. Casual rooms are individually furnished in classic or modern style, and feature flat-screen TVs, Wi-Fi and minibars. Some add canopy beds, waterbeds and/or whirlpool tubs. A breakfast buffet is offered. Amenities include a gourmet restaurant and a cooking school, as well as a lounge bar and a garden terrace. There's also a spa with a sauna and an eclectic barefoot therapy room, plus meeting/event spaces and a video shooting gallery.
"It doesn't get much more Swabian than this: not only is the menu exclusively regional, with dishes including Flädlesubb and Roschdbrooda, it is also written in the dialect. The glass-paned wall into the kitchen provides interesting glimpses behind the scenes, plus the service is really friendly. There is a cookery school in the vaults. Their rather novel "Spätzle Drive-in" is open throughout the day. This long-standing family business also offers cosy modern guestrooms." - Michelin Inspector
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