Nina B.
Yelp
First, wow... just wow. In order to do this review any justice, I need to separate it by stay and of course by food.
Food:
We ate at two of the restaurants during our stay. The first was the Brasserie. This is their average restaurant, or the one you go to for breakfast or lunch. We did breakfast as we paid for that to be included in advance. Remember there is a currency exchange, so that was the most sensible. Now back to the food. The breakfast was exquisite. I am a coffee drinker, and as many know they coffee is richer overseas. I started almost every morning with a coffee and espresso. The breakfast was both order off a menu and buffet. Fresh meats, breads, cheese, yogurt, fruit, eggs, champagne, you name it, you could have it. Every breakfast we say overlooking the Rhine River. It could not have been more stunning. Oh wait, we didn't get to the dinner yet.
Les Trois Rois also has one of the top 100 restaurants in the world. We really didn't know what we were getting into, as we went here our first night and were told a table freed up. Dinner was to start promptly at 7 PM. When we arrived in this intimate room, only lit by candlelight, we were astonished. It was only a ten top and the dinner was only for those 10 tables. It was a coursed meal that spanned 7 courses, but the reality was we got about 14 courses. Their wine list was out of this world, as well. We settled on a Pinot that was 150 Swiss francs. Honestly, it sounded the best and was out of this world. We could have gone with a 8,000 Swiss France bottle, but I think we picked a good choice! The food was out of this world. Made to perfection. Honestly, I have NEVER had food this well made and amazing. Every bite was tantalizing and melted in your mouth. The staff was amazing. They would let you get up without helping you. To be clear, this was a very expensive restaurant. There are no cheap chooses. The meal was 235 per person, plus wine and anything else extra you get. We left at about 750 for our bill (thankful I got miles for it ;) ).
Room:
The room was like out of a fairy tale. My 4 year old son FaceTimed me and called the hotel and the room Titanic. The history oozed out everywhere. The woodwork, grand stair case, and intricate details done to maintain this hundreds of year old building were amazing. The hotel had an amazing cigar room and wine cellar where you could purchase rare wines. The room itself was large, even by American standards. Equipped with a stocked mini fridge, snacks, flowers, fresh fruit. The service was amazing for the room, as well. The doors unlock via a modern, not so modern, key which is quite heavy. During the day the concierge will hold onto it for you. The bathrooms were marble with bidet toilets and a deep tub/shower combo. Once again extremely large. There were two large windows that could open to the city below, which was nice because it was about 50 and the fresh air was crisp. It was approximately 600 a night to stay here, but you are staying in a five star rated hotel. We will be staying here again in April and I cannot wait!