Nestled in a historic 1800s building on Öland, this chic hotel offers stylish rooms, a tranquil garden, and a Michelin-starred restaurant focused on local flavors.
"The beautiful island of Öland is famous for its wild herbs, and that’s reflected in the cooking at this historic hotel’s restaurant, where the chefs enhance their elaborate dishes with a host of different flavours from their garden. The cooking can be sampled as either a tasting menu or a short à la carte, and dishes marry classical and subtle modern techniques, while boasting bold flavours and original combinations. The wine list is a real treasure trove for oenophiles." - Michelin Inspector
"This welcoming restaurant is set within a historic hotel and has been promoted from a Bib Gourmand to One Michelin Star. It is closely connected to the beautiful island of Öland on which it is situated, both in terms of the local materials which feature and also the ingredients (many of which come from their own delightful oasis of a garden) used to create the boldly flavoured dishes. The wine list is a treasure trove for collectors and wine lovers alike." - The MICHELIN Guide UK Editorial Team
"Hotell Borgholm (Promoted) on the island of Öland." - The MICHELIN Guide UK Editorial Team
"The team at this historic hotel’s restaurant provide a warm welcome and its wine list is a treasure trove. Tasting menus showcase seasonal ingredients from the beautiful island of Öland." - Le Guide MICHELIN
"We see ourselves as the custodians of this historic hotel and want to contribute to the wellbeing of the island, our staff and the community. We use local materials and craftsmen for our building work and showcase local ingredients on the plate." - The MICHELIN Guide Nordic Editorial Team
Parto Jahangiri
Eva Ströberg
Gunnar F
cathy chen
Mark R
Jaco Pienaar
Greg Lass
Christine Siddre
