Allie Y.
Yelp
Hui Lau Shan is a mango specialized dessert place. originating from Hong Kong. They use combinations of fresh mangoes, mango ice cream, glutinous starch (chewy ball, black sticky rice, sago, red bean), coconut milk to make their desserts.
Their most popular dessert, the Mango Chewy Ball, is my favorite with perfectly ripe mangoes paired with chewy glutinous rice balls, refreshing mango ice cream, mango puree, and mango pudding hiding at the bottom! A1 version is big enough to be shared between two people, and A4 is a personal size.
I have tried their mango & coconut w Sago drink as well and it was refreshingly light and packed with chunks of fresh mango and sago, providing a perfect balance of sweet and tart. Not overly sweet too which is the case for most Asian desserts. The addition of coconut milk makes for a perfect blend of all the flavors together.
They also offer non mango desserts such as egg waffles, green tea jelly, durian pancake, etc, which I haven't tried.
Although they just opened and the line can be long, the service is actually prompt and friendly especially for a new business. There are very limited seatings inside so you may have to order togo.
If you're in the mood for a refreshing, light and delicious dessert experience that showcases the best of what mango has to offer, Hui Lau Shan is the place to be. You can always find something you like from their extensive menu. I was sad that Mango Mango closed down in Carrollton, but am so happy to see a better version of mango dessert specialty place pop up!