Humo Negro

Restaurant · Bogotá

Humo Negro

Restaurant · Bogotá

1

Cra. 5 #56-06, Chapinero, Bogotá, Colombia

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Humo Negro by null
Humo Negro by null
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Humo Negro by null
Humo Negro by null
Humo Negro by null
Humo Negro by null
Humo Negro by null
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Humo Negro by null
Humo Negro by null
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Humo Negro by null
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Highlights

Colombian-Japanese fusion dishes, unique flavors, craft cocktails  

Featured in Eater
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Cra. 5 #56-06, Chapinero, Bogotá, Colombia Get directions

humonegrobog.com
@humonegro_bog

COP 200,000+ · Menu

Reserve

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Cra. 5 #56-06, Chapinero, Bogotá, Colombia Get directions

humonegrobog.com
@humonegro_bog

COP 200,000+ · Menu

Reserve

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Last updated

Sep 20, 2025

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The 33 Best Restaurants in Bogotá, Colombia | Eater

"After working in Europe and as sous chef at El Chato in Bogotá, chef Jaime Torregrosa flies solo at Humo Negro. At his moodily designed restaurant (as the name suggests), Torregrosa combines endemic Colombian ingredients with techniques learned while traveling, especially to Japan. Dishes are designed for sharing, such as the mini taiyaki — potato croquettes with seaweed, mambe (toasted coca leaves) buttermilk, and Amazonian chile. Or try the grilled leeks with chontaduro (peach palm), amaranth, and cashew, and pirarucu belly filet with camu camu and tucupi. Don’t leave without ordering one of the cleverly crafted savory cocktails." - Liliana López Sorzano

https://www.eater.com/maps/best-bogota-restaurants
View Postcard for Humo Negro

Nata V.

Google
Humo Negro in Bogotá is a true culinary gem. The concept is brilliant, dishes inspired by different regions of Colombia, each elevated with their own creative twist that leans toward a fusion fine art cuisine. The flavors are outstanding, but what truly sets this place apart is the service. I don’t think we’ve ever experienced such attentive, genuinely warm hospitality in a restaurant. The waitstaff are not only incredibly polite and friendly, but you can see they take immense pride in what they do. Our only regret was not choosing their tasting menu, which guides you through perfectly paired dishes and wines from various Colombian regions. We ordered à la carte, which was still delicious, but watching other tables enjoy the tasting menu made us wish we had taken that journey. The atmosphere is equally memorable, intriguing black decor, well chosen music, and a vibe that feels modern and a bit avantgarde. If you’re in Bogotá, we highly recommend Humo Negro. It’s an experience you won’t regret!

Ammara Essa

Google
Wow wow wow. I knew I was going to get a great meal, I mean it is one of the best restaurants in the world after all. But they exceeded all my expectations! I had some dietary restrictions that made me apprehensive of the tasting menu but the staff accommodated my restrictions by offering me some very unique substitutions! Daniel and Isabella were awesome in explaining each dish. All of the dishes in the tasting menu/omakase were excellent and the presentation was so beautiful! My favorite was the blue crab ceviche.

Danny Auron

Google
Went for our second visit, ordered from the menu instead of the tasting menu, and it was just as good. A really amazing food experience up there with any in Bogota and really pretty much anywhere. Fish dishes great, the signature oyster dish is famous for a reason... Should be in the running for best in Bogota.

Iriana Cruz

Google
Amazing food! We did the tasting menu and it was amazing! I wish they gave you a menu at the end with what you ate to remember all the ingredients, but it was delicious and my favorite meal in Bogota!

E B

Google
Amazing dinner at Humo Negro. We took the tasting menu which was a great way to get to sample a bit of everything. The staff was amazing explaining every course, the ingredients, and how to eat it. Drinks were great as well. The place is expensive but this is a culinary experience well worth the money. I will be back.

Ása M Ólafsdóttir

Google
We have never experienced a feast like tonight at Humo Negro. Coming from a family of foodies, we have been to many wonderful restaurants and often been very happy, but after tonight we are on cloud nine! The food is of course the most important part of eating out, but the service, atmosphere and how the food is presented have an important role in the experience as well. We decided to go all in and ordered the Omakase menu, which consisted of 17 small courses. From the first course to the last, we fully expected there to be at least one that wasn’t to our taste, but each one was simply delicious. Humo Negro not only has master chefs, but artists too. It may seem silly when people take pictures of their food, but as each and every time the presentation was a work of art, we simply could not resist. The service was amazing; our waiter introduced each course in a way that made us excited about trying them, and he was happy to answer all our questions. He and his coworkers were both friendly and professional. If you come to Bogotá and do not go to Humo Negro for the Omakase menu, you are missing out on an incredible experience. We count ourselves lucky to have found this place and are still floating on cloud nine!

Nick Gentner

Google
This restaurant is really good. We had the omakase set menu with matching drinks. Every dish was quite exceptional and the matching drinks were really quite good (although, we preferred the sake and wine over the cocktails). The space and location of the restaurant is also uber cool, and the staff could not be better. It really is a 'must do' in Bogota.

John JDNB

Google
Wow! Just wow! The tasting menu was incredible! Daniel was the best server I have ever had! Thank you for an amazing night!