"This storied neighborhood restaurant and its three locations have served the Houston community for 50 years, so it knows a little something about food and takeout. Hungry’s fulfills Houston diner cravings on a daily with a diverse lineup of comforting dishes, including kebabs, country-style fried chicken, creamy fettuccine, pizza, and irresistible dips, like roasted beet hummus, spinach and artichoke, and baked goat cheese with apricot. Best of all, the menu is inclusive, offering something for everyone. The plant-based menu features poke and grain bowls and crispy eggplant tacos with vegan black beans that are a must-order, whether you’re vegetarian or not. Takeout is exceptionally speedy, and there are options for catering and delivery, too.papp" - Brittany Britto Garley
"Beat the Texas heat at Hungry’s upstairs covered patio. Though Hungry’s is typically family-friendly, the adults-only rooftop offers charming views of Rice Village, with wood-fired pizza, comfort eats like chicken-fried chicken and kabob plates, and cocktails like cucumber martinis and vodka-infused blueberry basil lemonades for the ultimate cool down." - Marcy de Luna
"Special themed Boots and Brunch event with live DJ, complimentary mimosa, and special buffet menu." - Brittany Britto Garley
"If you’re looking for a weekend brunch that the whole family with enjoy, head to Hungry’s between 10 a.m. and 3 p.m. There, you’ll find traditional breakfast plates filled with fluffy scrambled eggs, Italian sausage or applewood-smoked bacon, herb-roasted potatoes, and wheat bread, with a side salad and portion of fruit. the restaurant also offers its decadent Croissant French Toast, which is topped with fruit, syrup and powdered sugar, plus a French omelet sandwich, featuring chipotle cream cheese and a Dijon drizzle." - Brittany Britto Garley
"Spend less time in the kitchen this year thanks to Hungry’s holiday catering menu. Available through December 31 at all three locations, families of four to 10 can enjoy spreads of oven-roasted turkeys, honey-glazed hams, and various sides, like cornbread stuffing, green bean casserole, beet potato salad, and more. All orders must be placed 24 hours in advance. The last pick-up for Thanksgiving orders will be at 5 p.m. on Wednesday, November 27." - Brittany Britto Garley