Hyderabadi Dumaka

Started with the Chicken Fry Piece Pulav — good flavor, but a bit heavy on the onions. ask them to don't add more onions 4/5 Then had the Mughlai Chicken Biryani — easily the standout! Great quantity, rich taste, and definitely something I’d recommend. 5/5 Also tried the Cooker Chicken Pulav. It’s cooked with red chillies and was just okay at first, but pairing it with raita made it much better. 4/5 Worth checking out if you’re into spicy, flavorful biryanis.

Ordered to-go food from Hyderabadi Dumaka this last weekend. We had Hyderabadi Veg Dum biryani, Naan and Daal Tadka in our to-go order. The veg biryani was exceptionally good, One of the bests we had near our place. Only disappointing thing about biryani was there was no raita at all. Naan was decent, 4/5. What was extremely disappointing was the daal tadka. I have even posted a video of it. It tasted nothing like daal but the mixture of Besan and water. It was so salty and not in the condition to eat at all. We ate around 4 to 5 spoons and discarded the rest. It was very disappointing, 2/5 I would say. If you’re looking for a good biryani then this is your place. But others, I cant say the same!

I tried non-veg thali - $11.99 (weekday). Rice, chutney, fry, sambar, curd, sweet, chapati, chicken curry, mutton curry. Unfortunately, all veg items like chutney, fry, chapati are good compared to chicken curry, mutton curry.

Very disappointed with the food we ordered for takeout. Our order included Chicken Manchuria, Egg Noodles, and Chicken Fried Rice. The Chicken Fried Rice was the worst—I’ve never seen it made this way in my life (picture attached). The Chicken Manchuria didn’t taste like the actual dish either, it looked and tasted more like a random chicken starter. The Egg Noodles were the biggest letdown; they had an odd aftertaste, likely from old reheated oil, which ruined the entire dish. I went there especially for the noodles based on a recommendation, but overall the food was nowhere close to expectations. Definitely not worth it.

Took their cooker pulao. Very bad taste. Felt like eating some tamarind rice. Even the chicken starter was not good. This restaurant is no more good. Maybe management and chef changed. All these stupid food reviewers did their reviews few months back. But now it’s waste of money. On top of that, it’s like a bar and not a restaurant. More people drinking than eating.

The curry’s given in this non veg combo are amazing this food reminded me of my home food , this is my comfort food ,Service is very good and I will be back to eat this food again.

I tried the Mutton Juicy Mandi, it’s so delicious. The food quality here is excellent. By far the best Mandi I had here in the USA. I’ll definitely visit this place whenever I’m in the area, tastes too good to miss!

An amazing experience with creative food. We had the chicken 65, Gobi Majestic, Crispy Corn, and Chicken Cooker Pulav. All four items were incredibly creative and new flavors that I have not experienced before in Indian food. The Irani chai is also incredible.