Restaurant I AM PHO (Brossard)

We stopped at I Am Pho in Brossard on a weekday evening during a road trip, hoping for a quick and satisfying meal before getting back on the road. The restaurant definitely delivered on speed—the food came out almost immediately after we ordered, which we really appreciated. We started with the salad rolls, which were fresh and a great light appetizer. For our mains, we ordered a bun bowl, a rice plate, and the bun bo hue noodle soup. The portion sizes across the board were generous, making it a good value for a fast stop. The bun bowl was tasty, though the amount of meat felt a little sparse, and the bun bo hue also had minimal protein, leaving the dish a bit unbalanced. The broth overall could have used a bit more depth and flavor. The service was not bad at all—the staff were courteous and efficient. The seating area is spacious, and although the lighting is slightly dim, it creates a warm and cozy feeling when you walk in. Overall, I Am Pho is a convenient place to grab a quick bite, especially if you’re on the go and don’t want to wait. Fast service, friendly staff, and generous portions make it a solid option for a quick, casual meal.

Great tasting for both noodle 🍜 soup and rice noodles; Phở bò đặc biệt and mì gà nướng (lots of flavours and well seasoned too) Also ordered their popular dessert: 3 color dessert 🍨 chè ba màu 🤎💛💚 Seating dining room very limited for about group of 20, not more Highly recommended place for its yummy Vietnamese cuisine here

It's a family tradition for us to eat at I AM PHO specially in cold season. A hearty bowl of soup with lots of meat, with a broth pack with flavors. It's always a pleasure to go there staff really friendly and the atmosphere is pleasant. I recommend this place of you want to try vietnamese food at a reasonable price.

Good food and good pho but downtown location seems of the same chain seems better. Rather Impressive with the service. Will come again and will recommend to others to come as well

There’s a noticeable draft of cold air in the dining area every time someone enters or leaves the restaurant. There were no napkins on the table, and the waiter brought only a single small plate of bean sprouts for the three of us. The food was very average, and no additional service was provided. The environment looked reasonably pleasant, but the constant cold draft really detracted from the experience. Although I enjoy Vietnamese cuisine, I will most likely not return to this particular restaurant.

The beef pho here is absolutely delicious, especially when you add chili flakes and extra rare beef slices. The broth is rich and flavorful, making it a comforting and satisfying meal. However, the consistency can be a hit or miss—sometimes it’s perfectly balanced, while other times it leans too salty or too bland. On the bright side, the fresh spring rolls are some of the best I’ve ever had. Fresh, light, and packed with flavor, they’re a must-try. Service-wise, most of the staff are very friendly and accommodating, which is great. However, the male cashier (the one who looks like he’s balding) really needs an attitude check. He’s impatient and serves with an energy that makes it seem like he hates his job. We’re paying for both the food and the service, so the least he can do is treat customers with a bit more respect.

We came here for lunch on a Monday and it was busy so we waited a bit to be seated. We ordered two large bowls of Phở, two bowls of Vermicelli with Grilled Chicken and a bowl of Bún Bo Huế. We all ate very well. The food was so flavourful, with good size portions and was reasonably priced. The waitress who served us was very kind and welcoming. Will definitely return for another delicious meal.

My goto place is closed on Mondays so I decided to give it a try. I had the large special pho. Not sure if because the broth doesn’t have strong flavor, the tendons and tripes had some smell which make one wonder if they are fresh. If you don’t order the pho with those ingredents you should be fine.

My husband and I went to I Am Pho for the first time today. The restaurant is nice and bright with lots of windows. We were met by the server as soon as we walked in the door and were seated with menus. She brought over 2 glasses of water right away. We were surprised that we weren't offered an option of tea or water. We both ordered the pho with a beef rib. The food came very quickly. The beef rib was quite tender but with lots of connective tissue (which we enjoy). The broth was pretty good, but definitely nowhere near as good as many other Vietnamese restaurants we've been to. The serving size of both noodles and protein were very generous, but it's quite an expensive dish so that wasn't surprising. The washroom was unisex and was clean and tidy. We would return to try other dishes the next time we're visiting Montréal.

I Am Pho was my first impression of Montreal pho and they did well! I ordered the Pho Dac Biet and it came with a good portion of meat which is rare nowadays. I'm not so much of a coffee drinker but I did try their Vietnamese Coffee and it was not too bitter, not too sweet, but just perfect. The place seems to be family owned and the servers were super kind to me.

I came from Toronto to try I Am Pho. They did not disappoint. Fresh food. Best pho ever! Well worth the drive! Casual and inviting atmosphere. Friendly staff. Plenty of free parking.

Quick pho fix. Better option if you are in the area. Would recommend. small but cozy vibe. Service is efficient.

I went here to meet someone for lunch when I was in the Brossard area. I've never been here before but I did like pho (or liquid type soups in general) and my friend suggested it since I've only eaten at a few places in Brossard. The place is located in a parking mall. One the day and time that I showed up, parking was a bit scarce close to the restaurant but there was parking available which wasn't reserved for certain businesses further away so I parked there. Met my friend for lunch and I ordered one of the large pho soups which was ~$13+tax+tip if I remember correctly (or might have been $14+tax+tip). I really liked it but it wasn't the best pho that I've had in the Montreal area. The best pho that I've had in the Montreal area is at a small Vietnamese pho restaurant across the street from the Jewish General hospital which is cash only. This place accepts credit cards which in my opinion is a big positive. The restaurant wasn't crowded/full when we showed up and we weren't rushed while we had our pho soups. My pho was pretty good and service was also very fast. The staff were also friendly. If I'm in the area and feel like having some pho, I don't have any issues returning to this place.

So far the best Vietnamese cuisine I could eat! the soupe is big and worth the price! I prefere the shrimp soup or the beef soup! Imperial rolls are delicious! The beef is exquisite!!! The porc chop plate...you must try at least once!!!!!! There's too much to say!!! It's just a must go restaurant Enjoy! :)

This is another great pho restaurant to enjoy during a cold winter day. The large soup comes in a generous portion with plenty of noddles, beefs and tendons. The delicious broth will make you crave for more.

First time I'm tasting this place, actually first time I'm hearing about this place at all! Surprisingly it's very similar to MC pho. The reason I actually went there was because MC pho was closed. I am very happy I did. We ordered for beef pho,One plate of pork chops and the grilled chicken. The beef pho was good it was missing some veggies but overall tasted similar to MC PHO! The grilled chicken (Bún chả giò gà nớng), came with vermicelli,salad and an egg roll. The portions are huge! Very flavourful and filling, definitely worth the 12.18$ The porc chops Cơm sườn nướng were HUGEEEE! It came with rice and a salad and it It was flavourful. Well worth the 11.95$ price. My only negative comment would be the hoisin sauce they provide is premixed with hot sauce. Which they shouldn't do considering some people don like hot sauce or vice versa some just want hoisin sauce without the hot sauce.

This was our first time eating at a Vietnamese restaurant since the lockdown. We have been wanting to try this place out since last year and we should have went sooner. My husband and I shared the imperial rolls and each ordered a boll of phở. I got the Đặc biệt (all-dressed) and he got the rare beef with meatballs. They have two sizes: M and L. Ours were the medium size and it was very filling. Everything was on point. Delicious, tasty and well put together. The portions are generous and the price is very good. The rolls are thus far the best we've had in a very long time. Perhaps the best ever IMO! I love phở đặc biệt but most of the times in other restaurants, you would get little bits of tendons and tripe. Here, I got chunks of tendons! It was oh so lovely! I can't wait to come back to try other items on their menu!

They're a bit stingy with the soup & basil but their takeout packaging is 10/10. I would say value for money isn't here, it's across the street at Pho MC, but they aren't open Mondays and Tuesdays, so here we are. Decent soup, not salty, flavourful, and everything was fine. Just not enough of it.

This place recently opened in Brossard offer great pho! One of the most important components of a Pho is their soup based; this one is tasty not too sweet and it's also boiling hot when I got mine so it hit right on the spot! It also comes with fresh and nicely cut meat, you can't go wrong with all these combinations! I also ordered my usual side, imperial rolls. They used rice paper for their deep fried imperial rolls, the one they use for the fresh shrimp rolls. Because of the roll paper is different, it added a special crunch to it. A must try!

Large bowls of pho tai and bun bo hue for good price compared to other places where prices have increased during pandemic (13$). Place is not too big but not overcrowded.

Love love love this spot for pho. I like the fact all the ingredients are packed separately during delivery. The dry vs the wet vs. veggies (includes sprouts, mint and lime). I am a fan of the well done beef tonkinese soup. The apps are good as well: so far I have tried the chicken brochettes & spring rolls, of the two I preferred the chicken brochettes. If you use Uber eats - they have a promotion where you get a free soup with 8-10 purchases I believe. Worth checking by out!

The menu is similar to the one downtown. The bun bo hue's broth was very flavorful and comforting. It had a lot of beef inside. The imperial rolls were tasty but a bit too oily. The dessert was also nice. Only waited 15 min for takeout. There are plenty of parking outside.

Small cafe doing a brisk take out business. They have a few tables for dining in. We chose to dine in as we had been walking all day. My wife had the #19 (pork chop with vermicelli) and I had the #16 (chicken with vermicelli). We first had the fresh spring rolls. The spring rolls were very fresh but just average for flavor. Our entree's were both hot and fairly quick despite the other diners and steady stream of take out orders. My chicken was very tasty, moist and tender. The vermicelli was also very fresh. I prefer this dish to have many more vegetables but it was still quite good. My wife's pork chops we also quite good. My dish came with a single egg roll which I think was the best I have ever had. Not a big deal but very good. The ambience could have used a little polish. It was near sunset so the light was glaring off every small smudge on their glass store front. And since it was near the end of the day it is expected that their place might look a little less than pristine. The staff of 3 were very busy so they had no extra time on their hands. I only mention it become some are fussy about that sort of thing. Still, the quality of the food and the service earns them an easy 4 stars.

Indoor seating space is small, but we ordered take out through door dash. The portions are HUGE for the price. They do not skip on rice or meat. We ordered the pork chop which comes with a heaping of rice and two porkchops; the grilled chicken comes with three pieces of meat. I'm glad they had a side pho, perfect size for my son. The pho was very well balanced and delicious, did not need any additional condiments. We also ordered the bun no hue, which was spicy and perfectly seasoned as well! The pork feet was so tender and delicious We'd def love to come back again.

This is our first time trying out some Pho at this location and I was surprisingly pleased!! We had the beef pho and it came pretty large! Lots of meat and the broth was amazing! Price was very reasonable! I highly

A solid pho experience. Staff was friendly, prompt and courteous. Pho was tasty. Parking was a bit of a challenge but it was a Saturday night. Three stars because there are so many good pho choices, tough to differentiate. I would certainly go back to this one.

The broth was so blend and the meat are not the best quality. This place sound like a fast food and make it too easy while real vietamese know you have to take tour time to do a good broth for a decent Pho.

Definitely one of the best pho in town. A nice clean and tasty broth packed with a generous portion of meat as well! The staff was super friendly too. I 10/10 recommend this place to anyone!