A must-visit for sushi lovers, this upscale Japanese spot by Chef Ichikawa offers an intimate omakase experience with top-notch dishes and warm service.
"Ichikawa is one of the culinary masters who played a part in introducing Japanese cuisine to Italy. After decades in the country working in various restaurants, this chef has finally opened his own eatery, where he serves top-quality Japanese cuisine ranging from familiar favourites such as sushi and sashimi to other less-known family dishes and street food from the land of the Rising Sun. A good place to discover the joys of Japanese cuisine!" - Michelin Inspector
Christina Carey
Pier Sing
Giovanni Cavallo
Marco Dellassette
Johan Huysmans
O S
Mai Vu
Cielo Lien