Il Solito
Restaurant · Downtown ·
Italian-American fare, craft cocktails, pasta, & brunch specials
Italian-American fare, craft cocktails, pasta, & brunch specials
"I mention Il Solito as an Italian American hotel restaurant that Sigler opened after leaving Renata; he departed Il Solito during the pandemic." - Brooke Jackson-Glidden
"I visited Il Solito after its November 2 reopening (it had been closed since March 2020) and found an East Coast–inspired red-sauce Italian spot with a refreshed menu featuring handmade pasta, entrees like veal chop parmesan and chicken marsala, and fall cocktails; it’s currently open for dinner 5 p.m. to 10 p.m. Thursday through Sunday, with extended hours planned." - Janey Wong
"Il Solito, the Italian-American hotel restaurant and cocktail bar, has closed for the time being with the possibility of delivery and takeout down the road." - Brooke Jackson-Glidden
"Il Solito, the chic, modernist Italian restaurant in the Hotel Vintage, will have a limited selection of its regular menu, along with a fun, multi-course dinner to welcome in the new year with some delicious carbs. Diners have a choice of item for each course (though a few courses do not include vegetarian dishes), with things like duck cappellacci, seared scallops, and 28-day-aged prime rib. Seatings are available from 5 to 11 p.m. and are $85 a person. Reservations can be at OpenTable." - Alex Frane
"I find Il Solito to be consistently great for pasta." - Eater Staff