Erin J.
Yelp
Words cannot express how much I loved Il Tavolino, and how strongly I recommend folks stop in here.
After what had to be the most nightmarish journey to Milan from Seattle, Washington, we arrived at our hotel at around 11:00PM... starving. I checked Yelp and saw Il Tavolino was close by, rated highly, and was open very late, so we dropped our bags off and headed out for dinner.
We were greeted instantly and seated at a small table near the kitchen. The place was packed despite the late hour--the crowd appeared to be mostly locals. Our waiter arrived promptly with a wine list and menus. We settled for a couple glasses of Pinot Grigio, the Paccheri alla diavoletta, and the Lasagna with Scottona ragout.
When our meals were brought, we were in absolute heaven. My dish, the Paccheri alla diavoletta, was easily the best pasta I have ever had. The combination of flavors was simply out of this world. The sauce was slightly spicy, but had a lovely sweetness due to the ultra ripe cherry tomatoes. The guanciale was crispy, fatty, and salty, and contrasted perfectly with the creamy, mildly flavored stracciatella. The paccheri was al dente as it should be. It has been just over two months since I've had this dish, but I can't stop thinking about it. I'm heartbroken I can't get this dish at home!
The service the whole time was spectacular. Il Tavolino is very tourist-friendly, and the staff speaks wonderful English. At the end of the meal, the waiter--aware of our terrible journey getting to the city--even treated us to limoncello shots at the end of the meal. I mean, how great is that?
Overall, if you're in the neighborhood, Il Tavolino is a MUST-STOP place.