我是一只小辣蟹I'm a little hot crab

Ohhhh I love Singaporean Chili Crab and this place doesn’t disappoint. They use two little hot Snow crabs per order, and they have a variety of flavours. I don’t remember all of them off the top of my head, but we tried original Chilli Crab and also Creamy Salted Egg yolk. I would pass on the salted egg yolk one for next time. Would love to try the Black Pepper Crab. You can adjust the spicy level of all the dishes. They have other Singaporean treats like spicy clams and a Cereal Prawn. Definitely give those a try. Free ice cream after the meal - tastes as good as McDonald’s. Overall a very good restaurant - just be prepared to work for your food/get a little dirty.

We ordered for pick-up: 1. Classic curry crab (non-spicy) but they still have a little spice flavor. My boyfriend loves the sauce so much, he finishes the rest of the sauce with rice. The sauce has Fried Potatoes in it and Eggs that give extra texture. I believe when you order crab, it comes with fried buns. I ordered a bigger size crab which is over 3lbs $106 If you order a smaller size 2.8-3lb $98 2. Salted egg yolk shrimp: it comes with mini corns that add texture to the dish. Very flavourful. If you don't order Crab or Lobster with salted egg yolk, you should order this dish to try out the flavor. 3. Thai seafood salad: oohhh!! You need to be able to handle spicy food. It has a very good and distinct flavor of Thai long coriander and green chili. The seafood salad includes shrimp, squid, and abalone. That's right. It has Abalone! Instruction for take-out orders is to heat up on LOW on your stove until it warms up. They provide plastic gloves and cutlery for takeout. Great food overall and the total was around $170 including tax. 5% off for cash payment. We are so stuffed. We tried to finish the crab and the Thai seafood salad. But still have shrimp for leftovers. Me and my boyfriend can eat a lot and this is a big portion for both of us.

We came for dinner for 2 on a Tuesday night around 6pm, didn't have to wait for the table. We got Singapore chili crab, seafood salad, and fried rice. Everything came at good timing. Seafood salad was really good as everyone recommends. The crab one was delicious and not oily at all. We will come back and try the crab with a different sauce. With 3 dishes, it was a good amount of food for 2 of us. We still had some fried rice to bring home with the crab sauce. The bill was about $140 with tips. It's reasonable with the quality of the foods 👌

@littlehotcrab is the seafood paradise close to home with the signature flavours of singapore every single dish was done so well and packed with flavour. the portion size are very filling and perfect for sharing! make to get the deep fried mantou buns to soak up allll the goodness. we got the black pepper crab, shiso spicy clam, salted egg yolk shrimp, fried rice and complimentary soft serve. long wait times but definitely worth it ! will come back to try more flavours and dishes.

I'm A Little Hot Crab doesn’t take reservations and we had to be waitlisted for 2 hours but the wait was worth 🤤 We were glad because it was snow crab season instead of dungeness crab. The staffs warmly greeted us upon arrival and showed us the menu. They were attentive and professional by replacing bowls for shells and providing napkins. For the food we ordered the Singapore Chilli and Black Pepper Crab, Shiso Spicy Clams, Egg Yolk Prawns and fried rice. All dishes were presented beautifully, plentiful and delicious, but it was the Singapore Chilli Crab that stole the show 🥹😝 that was the best crab in GTA I’ve ever tried. It was balanced in spices, a bit spicy and enhanced by silk egg drop. It was a perfect combination with fried buns and fried rice. Make sure you join waitlist before you come it will save a lot of time.

The food was delicious. The bread bites are perfect. Crunchy on the outside and fluffy on the inside. I would have loved the option to have garlic and parmesan on it but it was Soo good regardless. The Singaporian crab was really good difficult to eat but delicious. The rice was dry and tasteless but once mixed with the Singaporian crab sauce it made it addicting. The vegetables were very bitter but perfectly cooked. The shrimp was nice. It tasted like fried shrimp with cornflakes on it. This place is like a Michelin restaurant. The portions are small and it's expensive. Don't expect to leave full if you're paying less than 80$. I'd recommend this place for the experience.

Food was 11/10. Super flavourful. The spicy seafood salad is actually quite spicy! Every other spicy item was not as spicy but still very delicious. Other than the seafood salad, we got the Singapore crab, spicy clams and fried rice. Would recommend all and will be back again. The service was great. Very attentive and friendly servers. The restaurant is clean. They end your meal with a free vanilla cone which is quite refreshing after all of the spicy flavours. Would come again!

I’ve been following 我是一只小辣蟹 for years, ever since they were a takeout-only spot in North York. I used to drive over 10 km just to get their food, and now that they offer dine-in, it’s truly a dream come true! Their Spicy Crab and Curry Crab are must-tries—fresh, flavorful, and cooked to perfection with their unique sauces. Every bite is irresistible! The Crispy Cereal Shrimp is another standout—tender, delicious, and coated in crunchy egg roll crumbs, so good that you won’t want to leave a single piece behind. If you love seafood, this place is a gem. Highly recommend!