Small counter-serve stop for a wide variety of Filipino sweets & savory dishes, plus party trays.
"In Milpitas, California, chef Francis Sibal started Kuya Pields in response to the popularity of the baked goods he made and donated to frontline workers at the hospital where his sister works." - ByJasmine Ting
Wasabi Soy sauce
jhoanna Catli
Wilson Balanga
Ag Rose
Frank Carrillo
Michael Lozada
Edwin Enriquez
Nestie B