Step into this charming Bridgeport bakery, where nostalgic pastries like zeppole and almond coffee cake meet a delightful selection of donuts, all served with a friendly smile and a side of local flavor.
"This bakery, open since 1950, keeps their zeppole simple: custard filled and topped with a cherry for $3 a piece." - Samantha Nelson, Eater Staff
Sherry W.
Don W.
Deg s.
MadWorld G.
Cindy A.
Zihe L.
Cy L.
Jose Z.
drew m.
Marco K.
Lupini P.
Steve H.
Mary Rose V.
Jerome N.
Geoff M.
Deniz W.
Bek R.
jonathon d.
Jaxson B.
Mikki O.
Ashley A.
John J.
Kristal E.
Jessica M.
MrChubs Z.
Michael H.
Tim J.
Victoria K.
Lucy K.
Nama L.
Gail A.
Jonna N.
Randy C.
David R.
Justina M.
Diana G.
Michael F.
Todd O.
Vonda B.
CK M.
Chris R.
Luke D.
Aaron S.
E G.
Maria D.
Susan C.
Cara K.
Christian R.
Charlotte O.
Calvin W.