Customizable burgers, hand-cut fries & shakes.























"In-N-Out Burger is known for its secret menu items like Animal-style fries and Neapolitan shakes. Recently, a fake secret menu item called the 'monkey-style' burger gained attention on social media, prompting owner Lynsi Snyder to debunk it." - Mona Holmes

"A childhood favorite and frequent drive‑thru pick for chef Ronnie Rainwater, who calls its burger his favorite on earth. He typically orders the 4x4 with no tomato, grilled onions, and pairs it with fries, favoring the comfort and nostalgia of this simple, iconic burger run." - Susan Stapleton

"Opening its first Houston-area outpost at The Grid in Stafford on November 22, this California-born chain keeps a deliberately simple menu of burgers, fries, and shakes while cultivating a cultlike secret menu. The double cheeseburger “protein-style” is a top recommendation for a juicy, lower-carb bite—the crisp lettuce replaces the bun and adds a pleasant crunch—whereas the “Animal-style” burger (mustard-grilled patties, caramelized onions, a heap of veggies and the chain’s mayo-based “spread”) is delicious but tends to get messy and make the bun soggy. A smarter way to enjoy those Animal-style flavors is on the fries: grilled onions and spread transform otherwise bland fries into the real standout. Skip the basic shakes if you want something more memorable, and vegetarians or lighter-lunch seekers should try the grilled cheese (butter bun, spread, veggies)—ask for grilled onions." - Amy McCarthy

"The brand’s first Houston‑area location is expected to debut at the forthcoming Grid development in Stafford this fall, marking the chain’s formal entry into the Houston market; specific opening‑day details and hours have not yet been released." - Amy McCarthy

"The first Houston-area outpost of California burger chain In-N-Out will officially arrive this fall. According to Community Impact, construction on the location currently in the works at the Grid development in Stafford will begin in June. That work is expected to be completed in November." - Amy McCarthy