Dan O.
Google
It's a very nice looking spot, lots of seating outside and inside with a trendy style. Ordering is done at the counter and then your name is called to retrieve the order. Orders offer a default tip of 15% for the service of accepting your order, maybe making your coffee if you ordered that, and calling your name, which in my opinion is a reinforcing a toxic tip culture. Your employees, who are not servers, should be paid properly such that customers aren't requested to leave server level tips. They were out of chicken curry and the only soup they had for a side bowl was vegetable, which was not flavor packed, but tasted watered down. The Vietnamese coffee also seemed watered down. We ordered bahn mi, which were served with all vegetables pushed to one side meaning bites were 1/3 pure meat, 1/3 mixed properly, and 1/3 vegetable only. This led to a soggy bahn mi as the vegetables did not form a barrier against the sauced meat, an easy fix in preparation, but a miss that significantly lowered the quality of the sandwich. Pho options did not offer a great selection and did not include authentic options. Is a trendy place to grab a coffee, but not a great place to have a Vietnamese lunch.