Inle Lake

"Intha Fisherman, Inle Lake, Shan State, Burma. I arrive at Nyaung Shwe, Inle Lake’s main development, in the dead of night and immediately book myself into a boat tour of the lake, wondering aloud if the notorious Nayar, a mythical dragon with four legs, still patrols the waters. An old man seated next to me on the bus had told me all about the Nayar and the Magan, a man-eating crocodile-cum-anteater that patrols the murky depths of Inle when the sun goes down. I don’t consider myself superstitious, but in Burma I’ll believe just about anything.“Now you’re starting to understand our country,” he says, winking at me as he captains us through the dark.The engine dies and we sit for a moment; I’m not sure if we’re waiting for the Nayar to drag us to the bottom of the lake or if our propeller has fallen off and we have to swim back to shore. Out of the mist, with the first rays of dawn pouring over the eastern hills, a fisherman appears, trawling across what appears to be a thin sheet of glass, one strong leg propelling his slender canoe while he hefts a massive cone-shaped net above his head and plunges it into the water. This is an Intha fisherman, a member of the Tibeto-Burman ethnic minority group that make their homes in stilt houses on the lake, self-sufficient fisherfolk and farmers known for their unique one-legged rowing style that has been fodder for romantic travel tales in the same vein as Venice canal rowers for hundreds of years. We paid $35 for a day on the water in a private boat. It was worth every penny."

Condé Nast Traveler's Alternative Bucket List

"There is an old-fashioned steam train that goes from the tiny town of Thazi (leaving at 5 a.m.), to Inle Lake, through the mountains, stopping at little villages along the way. At each stop, the train becomes a two-minute market, with local people coming out to trade and sell food to passengers."

Exploring the untold stories of diverse cultures along Inle Lake - SilverKris

"A narrow, high‑altitude lake set within an amphitheatre of dark green hills, stretching roughly 17 km north to south and feeding a chain of southern lakes and rivers; it is famed for its floating gardens—patches of dredged algae where Intha farmers grow tomatoes and other produce on bamboo supports—and for stilted houses, fishing communities that harvest carp and catfish with bamboo‑slung nets, and motorised wooden canoes that are the primary means of transport. The lake shapes local livelihoods, scenery and the distinctive Intha water‑based culture." - Ben Dunant