Inna's Kitchen
Gluten-free restaurant · Newton ·
Gluten-free, dairy-free, nut-free entrees, soups, baked goods
Gluten-free, dairy-free, nut-free entrees, soups, baked goods
"I tracked the closure of Inna’s Kitchen’s original Newton storefront after six years while noting that the Boston Public Market stall has carried on its menu of latkes, blintzes, shakshuka, “shakalatkes” (shakshuka plus latkes), knishes, and frozen soups and pot pies. The owners, Inna and Alex Khitrik, announced they will return to Newton around July at 547 Commonwealth Ave. in a former kosher butcher shop next to Blacker’s Bakeshop; that new spot will have kosher supervision. I also noted that the Boston Public Market location is not under kosher supervision but is described by the Khitriks as “more than kosher-style,” using glatt kosher meat and poultry and avoiding mixing dairy and meat while operating in a shared, non-kosher production kitchen." - Eater Staff
"A gluten-free, nut-free, kosher pareve Newton establishment offering a holiday spread that includes honey-glazed salmon, stuffed peppers, potato latkes (which can be prepared vegan), and tzimmes simmered in orange juice; holiday pre-orders are due by September 23." - Erika Adams
"Offering a Passover menu with highlights like charoset, matzo balls, and mock chopped liver made with eggplant, Inna’s is taking orders through April 18; I note all items are dairy-free, gluten-free, and nut-free, and their holiday schedule is closed April 23, 24, and 30 but open April 25, 26, and 28 with online ordering available." - Erika Adams
"I can order ahead from Inna’s Kitchen in Newton for a festive prepared-foods feast — frozen packs of latkes, matzo balls, challah rolls, babka, and more are available to reserve — and the kitchen is gluten-free, nut-free, dairy-free, and certified kosher pareve." - Erika Adams
"Although the deadline for Inna’s Passover menu has passed, the Newton location continues to deliver a wide range of items via the Mercato platform; it may be too late for haroset and gefilte fish, but you can still get latkes, chicken soup, stuffed cabbage, and many other items, all of which are dairy-free, gluten-free, and nut-free." - Rachel Leah Blumenthal