Isola Manzara Gardens

Exceptional experience, wonderful view, excellent food and service I would give 10 star. I highly recommend visiting and enjoy the whole experience.

The place has a beautiful atmosphere with a stunning view. The food is delicious, especially the pinsa, which is a must-try dish. Our waitress, Yaren, was very attentive and sweet. Overall, we had a good experience

We had a fantastic experience at Isola from the beginning till the very end. The view from the restaurant is simply breathtaking and the staff is incredibly professional and attentive. Special thanks to Mr. Berkan for his impeccable service and his help for the birthday celebration. Great food, great music, great service, great atmosphere. Definitely will come back.

Had a lovely Birthday dinner here in December. The atmosphere was nice and we were the only ones here at the time but it was absolutely delightful. The staff were friendly and the food was very filling. Usually not a huge fan of desserts but this was definitely my favourite. Would definitely recommend visiting this restaurant when in Bodrum.

We went to dinner at Isola Manzara in Bodrum and ordered octopus as the main meal. The amount of octopus that came was very small. And the price we paid for just 1 tentacle was exorbitant (1490 Turkish pounds or approximately 43 dollars). We pay for a octopus, but in fact it was just an octopus tentacle. Shameful!

We took only a desert and enjoyed the fantastic view of the terrace. Price are middle high, but service and quality of food are the answer..just delicious. Staff is not just kind, is simply lovely! Absolutely recommended.

We used to prefer this restaurant several times as it was a special place for our family, but I think our story has come to an end. It is super overpriced, considering they serve only "average" Italian food. It is definitely not a gastronomic experience; perhaps the only noteworthy part of the experience was paying €30 for half-burnt, two-layer bitter parmigiana. There is surprisingly neither creativity nor talent in the food. I understand why they don't serve Turkish tea, but the Earl Grey tea they did serve was particularly disappointing—it tasted cheap and lacked the nuanced flavors one would expect. The atmosphere is usually perfect as is the view, but this time the DJ did his best to convince us we were at an Italian restaurant by playing the lamest 60s and 70s songs. He lost me shortly before he played "Lasciatemi Cantare." The only distinguished item was the burrata, which is not usually available in Turkey. The rest of the dishes were at an almost amateur, home-cooking level. A two-course meal for two, with one glass of wine each, cost over €200. Sadly, we have to rule out L'Isola 😞

Food was awful, was served stale bread, I ordered prawn Gnocchi, had two small prawns in swimming in tasteless tomato sauce which was more like a soup. Partner had bolognese - again no flavour and had to ask for Parmesan which the waiter struggled to grate as it was so dry. We complained about the food but no apology or resolution given. It was also extremely expensive - £160GBP would not mind paying this if the food was actually good.