Isole Rénove
Insulation contractor · Faubourg du Roule ·

Isole Rénove

Insulation contractor · Faubourg du Roule ·

Experts in energy renovation and exterior insulation

Isole Rénove by null
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by michelin.com
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null
Isole Rénove by null

Information

7 Rue Chateaubriand, 75008 Paris, France Get directions

Information

Static Map

7 Rue Chateaubriand, 75008 Paris, France Get directions

+33 1 40 91 48 26
isolerenove.com
@isolerenove

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Last updated

Nov 16, 2025

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"Close to the town hall, this pretty single-storey building stands out from the urban landscape with its terrace and small vegetable garden. Victor Gaillard and Alice di Cagno (previously at Chatomat in Ménilmontant) are at the helm, enthusiastically sharing their love of good food and their commitment to sustainability. The duo propose a superb lunchtime set menu that is reasonably priced and lets the ingredients speak for themselves: watercress, hazelnut and Pecorino Pepato arancini; pulled veal in sauce blanquette, creamy polenta and button mushrooms; rum semolina cake, poached pear with smoked tea. On the last three days of the week, more sophisticated and creative fare can be sampled in the evening. A small selection of natural and organic wines." - Michelin Inspector

https://guide.michelin.com/en/ile-de-france/montreuil-ile-de-france/restaurant/isole
michelin.com
Isole Rénove

Hareem N.

Google
It's Great value Viva Le

Aditya C.

Google
Very good place bro frr

Geeta S.

Google
Good

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It's good

Habibur R.

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Good hope

Gaia H.

Google
Service impeccable !

zahra H.

Google
Excellent website I recommend It

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