I was searching for the meal for lunch around Anguk and I randomly found this place on the map. So I went there on Sunday at lunch time without booking. Luckily there was a seat available.
There wasn’t so many tables and it gave the cozy yet historic vibe from the old house that turned into this Italian restaurant. The open kitchen just right in front of the entrance.
The staffs was really nice and attentive. They were trying to explain the menu even though some of them couldn’t communicate in English but they did try their best.
I ordered the sea urchin with mullet roe pasta as recommended by staff. It tasted really nice. The spaghetti was cooked perfectly. The note of creamy sea urchin and definitely the fishy taste (in a good way) from the dish. The only down side of the dish was it was too oily for me but overall experience and taste still great.
The owner was really friendly and welcoming. So if you are around the area you should give them a visit!
Lin Jiang
Google
Wow, what's gem near my hotel. The restaurant is very small but the food was extraordinary. We shared a few different pasta dishes and a mix platter of starters. Everything was excellent. The chef was genuinely nice and took care of every dish with love and passion. Excellent!
Thomas Lee
Google
Food: The food was delicious but our pastas had copious amounts of oil added to them, hence the 4 stars instead of 5. I recommend the octopus salad, black truffle pasta and the mullet roe pasta with sea urchin
Service: The service was fine
Atmosphere: It is quite a small restaurant. It was nice watching the chefs cook from our seat
Brendon Macaraeg
Google
We got a little bit of everything and food is amazing!
Min Jeong Cho
Google
One of the best places for uni pasta in seoul! We enjoyed every dish, although the gnocchi on top of the arancini on top of the uni pasta did get a bit heavy (had me reaching for my coke every other bite).
Oh, and you’ll want to call and make your reservations early. Important dates fill up pretty fast.
Joseph Pryor
Google
Small spot and small menu but insanely good. Michelin approved. Enjoyed the black truffle pasta with an Aperol spritz. Great Service.
Elsie Pryor
Google
Seriously one of the best pastas I’ve ever had. I will be dreaming of it for years. Cutest little place with just superb food and service. A very very special treat and pleasant meal. Must go in Seoul!