Joshua S.
Google
Having recently moved to Little Tokyo, I was excited to try all of the restaurants in the area - every place I eat has been delicious. But Izakaya Go has quickly become my absolute favorite. Despite the variety of high quality restaurants, I find myself coming back here again and again. Whenever you walk in, you can rely on a genuinely warm greeting from the staff.
Angela and Emily in particular are always friendly and attentive, and have great recommendations if you're unsure what kind of meal you're looking for.
The food is excellent. The nigiri and sashimi are top quality - one of the current specials, the 5 Kind Tuna Lover Sushi Special, was plated beautifully and was a great experience to eat. The person who brought me the dish gave me a description of each piece and explained the order they recommended eating them as well, which was great.
For New Years, they have a traditional Osechi Ryouri dish they're serving, with reservations required - I made sure to lock one in, because if the normal dinging experience is good, I can't wait for this one!
The last time I was here, I had the Tai Chazuke, which was the first time I'd had chazuke. I ended up journaling about how delicious it was. I came here again tonight specifically to get it again, but Angela recommended a new special, the Baked Scallop Roll - and it did not disappoint.
But I think I'll come back again tomorrow for the chazuke 😁
EDIT: I did in fact go back for the Tai Chazuke, pictured below 😄
EDIT 2: I've had ~55 things on the menu at this point, all of them delicious. Chris, Ko, Go, Hide-san, Stephen, Aya, Malisa, they're all such warm, welcoming people [edit: And how could I forget Cici, who has given me so many great recommendations, wonderful conversations, and helped me make friends outside of work when I was new and knew nobody 😭😭😭
I feel lucky that I live so close to a place that has such a great crew. If you go to one place in Little Tokyo for sushi, yakitori, or just good Japanese food, make it this one.