Jacala Beach Restaurant

Restaurant · West End

Jacala Beach Restaurant

Restaurant · West End

1

John Hodge Road, Meads Bay 2640, Anguilla

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Jacala Beach Restaurant by Photo courtesy of Jacala

Highlights

Tucked onto the sands of Meads Bay, Jacala serves up exquisite, French-inspired seafood in a breezy, all-white space perfect for a memorable dining experience.  

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John Hodge Road, Meads Bay 2640, Anguilla Get directions

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@jacala_restaurant

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John Hodge Road, Meads Bay 2640, Anguilla Get directions

+1 264 498 5888
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@jacala_restaurant

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Last updated

Jul 20, 2025

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"Anguilla's Freshest Seafood In an all-white open-air dining room that spills out onto the sand overlooking Meads Bay on Anguilla’s west end, Jacala serves just 35 guests a night. Chef Alain Laurent’s French-inspired menu includes dishes such as fennel-spiked conch chowder, snapper meunière, and a steak tartare prepared tableside upon request."

The Top Highlights of Anguilla
View Postcard for Jacala Beach Restaurant

Neil Huyck

Google
Very delicious meal my family of four had when visiting Anguilla. I had the crayfish. I am not a big seafood eater but this was melt in your mouth good. Very similar to Boston lobster!

Alex K

Google
Went here on our last night and it was the perfect last meal on the island. Everything was cooked perfectly and tasted amazing. Staff were very friendly and helpful. The overall atmosphere in the restaurant is also very nice and quiet, despite being quite full when we visited. Overall an amazing dining option.

Darrell Rubens

Google
We returned after 10 years and was just as good if not better the last time we were there what a nice chill beautiful dinner. Everything was great from the tuna tartare to the pork and the lobster tail and as our kids said, it was the best ice cream they have ever had.

Maureen WEBBER

Google
What happened to my taste buds . That Mahi Mahi in that sauce without a hint of spice. Oh yes. Then the dessert options retry a little of everything was just what I needed. Wait, did I forget to tell you about the coconut rice. Have not decided which was better the service or the food.

Jillian Jetmore

Google
This was our favorite restaurant during our entire 6 night stay in Anguilla. Everything was amazing! The lobster risotto and the crayfish are MUST-HAVES. The service is great, and so is the ambiance. The lobster risotto is seriously one of my favorite meals I've ever had. YOU NEED to eat here while you're in Anguilla. It will not disappoint. I have no idea why it only has 4.3 stars, it definitely deserves 5.

C T

Google
The food was excellent and I would easily give five stars if the bottle of rosé had the right temperature. It came to the table warm (almost hot) and although the waitresses were very friendly and efficient bringing ice to the bucket several times to cool it down, it didn’t help. We had to put ice cubes inside our glasses in order to be able to drink the wine. The wine only hit the desired temperature when we were eating our desserts. Other than that, everything was perfect.

Chris Seams

Google
Fantastic dinner at Jacala! Lobster was delicious in risotto AND sautéed on roasted tomatoes. The restaurant does offer wine corkage at $50 per bottle. Filet mignon was superb as well. Although not on the dinner menu, you can order a Caesar salad for your appetizer.

Robin

Google
Just enjoyed a delightful lunch at Jacala Restaurant in Anguilla! The food and ambiance were simply fantastic. Highly recommend it to anyone visiting the area!