Jamrock Restaurant

"It’s hard to wrong with any order at this Atlanta Jamaican restaurant institution. Try one of the curry plates at Jamrock, including the rich curry shrimp and curry snapper, or opt for a plate of braised oxtails or a hearty sandwich, like the Hotty Hotty jerked chicken and turkey bacon topped with peppers and onions. Breakfast is also served here, featuring callaloo and saltfish, dumplings, and saltfish fritters. Keep an eye out for specials, too, such as jerk fish fried rice." - Eater Staff

"This downtown Atlanta Jamaican restaurant institution is open every weekday for rich dishes of curry shrimp and curry snapper, plates of braised oxtails, and sandwiches like the Hotty Hotty jerked chicken topped with turkey bacon, peppers, and onions. Breakfast is also available and typically features callaloo and saltfish, dumplings, and saltfish fritters. Keep an eye out for specials like jerk fish fried rice. The Metropolitan Parkway location is open seven days a week." - Beth McKibben, Eater Staff

"It’s hard to wrong with any order at this Atlanta Jamaican restaurant institution. Try one of the curry plates at Jamrock, including the rich curry shrimp and curry snapper, or opt for a plate of braised oxtails or a hearty sandwich, like the Hotty Hotty jerked chicken and turkey bacon topped with peppers and onions. Breakfast is also served here, featuring callaloo and saltfish, dumplings, and saltfish fritters. Keep an eye out for specials, too, such as jerk fish fried rice. There’s also a location on Moreland Avenue." - Eater Staff