Catherine Costa
Google
Jan Jou is in a class of its own. Honestly, writing a review almost feels pointless because so many already say exactly how amazing this bakery is—but it really does live up to the hype.
The almond croissant is my personal favorite—flaky, rich, and perfectly balanced—but everything I’ve tried has been incredible. You’ll want to get there early to have your pick; things sell out quickly, and for good reason.
The outdoor seating is tight, but I actually enjoy sitting outside when I come with a friend to chat and catch up—it’s cozy and has a laid-back charm. The espresso is excellent and pairs perfectly with whatever pastry you choose.
Prices might be on the higher side, but the quality of ingredients is obvious in every bite. You’re paying for real craftsmanship, and it’s 100% worth it.
Whether you’re visiting or live nearby, and especially if you have friends or family in town, Jan Jou should absolutely be on your must-try list.
I’m already salivating thinking about my next visit later this week.