Jardin Des Sens

Haute French restaurant · Montpellier ·

Jardin Des Sens

Haute French restaurant · Montpellier ·

Michelin-starred dining with creative French cuisine and local ingredients

Information

Pl. de la Canourgue, 34000 Montpellier, France Get directions

€100+

@michelinguide

48,380 Postcards · 8,030 Cities

"Jacques and Laurent Pourcel are at the helm of the restaurant of the lavish 17C Richer de Belleval Hotel located in the heights of Montpellier. Beneath head-spinning ceiling frescoes or on the exquisite courtyard patio, it is a joy to (re)sample the culinary talents of the Montpellier twins in which every detail is puzzled and preened over as they finetune Gallic recipes adding their hallmark creative stamp. We warrant that Richer de Belleval, botanist and founder of Montpellier’s botanic gardens, would have appreciated this gourmet score!" - Michelin Inspector

https://guide.michelin.com/en/occitanie/montpellier/restaurant/jardin-des-sens

Jardin Des Sens

@michelinguide

48,380 Postcards · 8,030 Cities

The First Day I Got My Michelin Star: Guillaume Galliot Of The Tasting Room in Macau

"Jardin des Sens is a three-Michelin-starred restaurant in Montpellier where Guillaume Galliot worked early in his career." - Debbie Yong

https://guide.michelin.com/en/article/people/first-day-i-got-my-michelin-stars-guillaume-galliot-of-the-tasting-room-sg

Jardin Des Sens

@hotelsabovepar

1,965 Postcards · 675 Cities

This Historic Mansion-Turned-Hotel in Montpellier Offers the Best of Both Worlds - Hotels Above Par - Boutique Hotels & Travel

"This on-site Michelin-starred restaurant is led by renowned chef brothers Jacques and Laurent Pourcel and presents a meticulously crafted tasting menu built around seasonal, terroir-reflective ingredients from the region, promising an immersive, multi-sensory dining experience."

https://www.hotelsabovepar.com/travel-guides/this-historic-mansion-turned-hotel-in-montpellier-offers-the-best-of-both-worlds

Jardin Des Sens

Sarah Mathison V.

Google

Our meal was so enjoyable! This was our first Michelin experience and it was a blast! The atmosphere is very upscale, yet casual. You receive many appetizers before your selected course offerings begin. The entire meal was fantastic, but one of my favorites was an appetizer of a little cone with sardine and one kettle popcorn piece. It was so delicious and surprising! I would consider myself a very plain person in diet (typical American, ketchup kind of gal) so it was exciting to taste all new things and I told myself to just dive in & it was worth it. We chose the 8 course and it was very plentiful. The chef provided 2 surprise courses and one was my favorite of the meal portion, a little stew cup layering black truffle, stew jus with light potato layer. I’ve NEVER eaten octopus in my life, yet enjoyed one of the courses where it’s embedded. It’s very much worth the experience. The service is phenomenal, you’ll never have a need they don’t anticipate. The desserts are too good at the end.

Nikol H.

Google

Amazing place, everything from the food to the atmosphere and service is simply beyond perfect! All foods are extremely delicious, they started with many small dishes before the starters, which were great and diverse. The staff is very polite, professional, and knowledgeable of the foods and ingredients. The vibe of the place is calm, simple, modern, and the ceiling contributes great to the atmosphere. I highly recommend the restaurant. It is worth the visit a lot!!! I will be sure to come back for my next trip to Montpellier. Thank you to the staff of Jardin Des Sens!

Miju Janet H.

Google

An exceptional time. We went for the 6 course dinner after reading reviews and were glad we did. The amuse bouche and two compliments of the chef left us utterly full and delighted. Of the 1 & 2 Michelin stars meals we’ve had, Jardin Des Sens ties for the first among them. The seafood items were sensational. The staff was more personable which we appreciated too.

Paul N.

Google

My wife and I came here for an anniversary dinner. This was a truly memorable experience! We both had multi-course tasting dinners, though slightly different. The courses were inventive, colourful, well-paced and tasted fantastic. All the staff were incredible, friendly and perfectly able to switch into English when I reached the limits of my French. The wine steward was so helpful, steering us to a perfect wine and not the most expensive. We would recommend Jardin Des Sens without hesitation.

Aaron S.

Google

Jardin Des Sans was the best meal of our trip in France and one of the two best meals of my life. My awesome wife found and booked it at the last minute and they were great about fitting us in. The staff was professional but not too stiff - everyone was very friendly. The chef's bread was... wow. Just wow. There was not a single dish that we did not like, and in between dishes we were admiring the beautiful frescos on the walls and ceiling. Thank you to the chef and team at Jardin Des Sans for a lovely night we will always remember.

T C

Google

Beautiful restaurant situated in one of the best neighborhoods of Montreal. My partner and I came one rainy evening and tried the Escapade menu and were quite full afterwards. Our favorite part of the meal was the amuze bouche and dessert / coffee. Bread and butter were also fantastic. I am docking one star because food was beautifully executed but certain dishes combinations were a bit confusing at least from my perspective and weren’t the most tasty (again, personal preference). Nonetheless, I would recommend this spot for a special occasion or celebration but am not in a rush to return from my end. The restaurant was accommodating to my dietary restrictions, and that was much appreciated. Service was polite and professional, and the staff was fluent in English which was very helpful.

Adriaan Reijersen van B.

Google

Incredible experience at Hotel Richer de Belleval en restaurant Jardin des Sens!! We had a short but unforgettable stay, meeting Chef Jacques Pourcel and staying in this unique Hotel is amazing! Thanks a lot for the outstanding service

אביאל ויצמן the collection home design A.

Google

No words to describe the amazing experience The chef Pourcel knower as elite of the chef in franc Photo will do that Yamyyy The restaurant located in the hotel and there is more two Nice area and atmosphere

@michelinguide

48,380 Postcards · 8,030 Cities

https://guide.michelin.com/en/occitanie/montpellier/restaurant/jardin-des-sens

Jardin Des Sens

@michelinguide

48,380 Postcards · 8,030 Cities

The First Day I Got My Michelin Star: Guillaume Galliot Of The Tasting Room in Macau

"Jardin des Sens is a three-Michelin-starred restaurant in Montpellier where Guillaume Galliot worked early in his career." - Debbie Yong

https://guide.michelin.com/en/article/people/first-day-i-got-my-michelin-stars-guillaume-galliot-of-the-tasting-room-sg

Jardin Des Sens

@hotelsabovepar

1,965 Postcards · 675 Cities

This Historic Mansion-Turned-Hotel in Montpellier Offers the Best of Both Worlds - Hotels Above Par - Boutique Hotels & Travel

https://www.hotelsabovepar.com/travel-guides/this-historic-mansion-turned-hotel-in-montpellier-offers-the-best-of-both-worlds

Jardin Des Sens

Sarah Mathison V.

Google

Nikol H.

Google

Miju Janet H.

Google

Paul N.

Google

Aaron S.

Google

T C

Google

Adriaan Reijersen van B.

Google

אביאל ויצמן the collection home design A.

Google

Jardin Des Sens

Information

Postcards

Media

The First Day I Got My Michelin Star: Guillaume Galliot Of The Tasting Room in Macau

This Historic Mansion-Turned-Hotel in Montpellier Offers the Best of Both Worlds - Hotels Above Par - Boutique Hotels & Travel

You might also like

The First Day I Got My Michelin Star: Guillaume Galliot Of The Tasting Room in Macau

This Historic Mansion-Turned-Hotel in Montpellier Offers the Best of Both Worlds - Hotels Above Par - Boutique Hotels & Travel