JIAO CAI Hotplate BBQ/Seafood

2/12, order the beef Hor fun @ $7/- they give a lot of Hor fun which was good for lunch, the beef was like 8 slices. Quality wise average. Will I try the Hor fun again, probably will try the $5.50 normal one to confirm.

Liked the curry fish head and sambal sotong. Food very fresh and tasty. We were sitting near the stall, after we finished the food, the lady at the stall brought us a tray for us to clear the plates when she saw us stacking them up. It is always great to see people with initiatives and helpful and kind. After the lunch peak hours, the staffs' turn to have their lunch. Five of them sat together and dig in for their meals after the lunch rush. Happy!

I ordered today from grab,the stingray had a pungent smell and have turned bad but you all still masked it with chilli and sell it. I will report you all to the authority. Once I opened the packaging,it smell so bad,don't tell me the chef don't know?

10/12 - Ordered the sambal stingray today and honestly, I was tempted to head back to the stall to ask if the stingray was BBQ-ed or deep-fried; the fish was so dry and stiff that it felt like we were eating fish jerky. The sambal was very nice and fragrant but was utterly overshadowed by the tough-as-nails fish texture. My son had the salted egg chicken and he said it was good, so I suppose that’s a plus point 🤷‍♂️

2nd time here eat the awesome fried rice which we tried previously. Apparently today 1 May 2025 the fried rice taste so blant that I'm giving a 1/5 rating which previously was 4.5/5 hence the return trip to try again. Totally disappointed ☹️

Came here twice. Didn't order the stingray the 2nd time but YES for the salted egg calamari. The Squid was light and crispy drenched in steamy salted egg sauce. The sizzling egg tofu was pretty standard, not amazed nor disappointed but was freshly cooked & sizzling so good enough.

It been sometime since we eat jiao cai stingray. The stingray is fresh and tender, the garlic potato leaves is not bad also, the salted egg chicken can skip. Overall still a satisfied meal

The curry fish head ($28) was smooth and paired excellently with the rice. The fish was meaty, and the vegetables, although a bit oily, were bright green, fresh, and flavorful.