A Japanese restaurant specialising in yakitori. We serve a range of inventive small plates, like our popular katsy curry scotch egg & koji fried chicken, a whole range of yakitori - from liver to breast, and critic's favourite dessert ... ginger ice cream with miso caramel & sweet potato crisps.
"Jidori is selling a selection of yakitori to cook at home including thigh and spring onion skewers, tsukune (minced chicken), and teriyaki thighs along with sides, dressings, beers and, happily, some sustainable charcoal and firelighters aid diners in cooking everything to a tee. Boxes must be pre-ordered for delivery, and frozen yuzu margaritas are an attractive add on." - Helen Graves
Janice Pearson
Sau Tran
Rohit Chitkara
Ahmad Shah Idil
maribarri
Samuel Lesuffleur
Lewis
Robert L. Lam
Jennifer L.
Vi W.
Jennifer B.
Dennis D.
Stephanie C.
Sameer S.
Fu M.
John D M.