"A restaurant that added a matcha mont blanc cake to its offerings, showing how pastry-driven matcha interpretations are appearing on local menus." - Courtney E. Smith
"Head here for a special Korean barbecue holiday menu being served in addition to the regular menu. It’s got K-tomato sauce dumplings, a choice of beef soup or wedge Salad, banchan and rice (cucumber kimchi, coleslaw, broccoli, cilantro pickles), a marinated ribeye, New York strip, prime short rib, and chocolate mousse cake." - Courtney E. Smith
"I really love the corn cheese at Joa Grill — a traditional Korean side dish that’s like sweet, cream-style corn with a generous amount of cheese." - Courtney E. Smith
"For the $59-priced dinner at Joa Korean Barbecue, you get solid meat options for the tabletop barbecue grill, making it a good value for meat lovers." - Courtney E. Smith
"Hit up this Korean barbecue spot’s special Mother’s Day prix fixe menu, including cream dumplings, Caesar salad or yuzu salad, beef stew with noodles, ribeye, New York strip, marinated short rib, grilled vegetables, white rice, banchan, and cheesecake. It’s available from Friday, May 10 to Sunday, May 12. The cost is $49.50 per person." - Courtney E. Smith