American surf 'n' turf restaurant serving upmarket fare & cocktails in a lavish space.
"Downtown’s surf-and-turf institution in a bustling former bank has one of the best (and longest) daily happy hours in the city. From 2:30 p.m. to 6 p.m., saddle up to the handsome bar or tall tables to enjoy half-off cocktails, wines, beer, and oysters. Under-$10 snacks include lobster deviled eggs, beef tenderloin sliders, king crab rolls, and calamari." - Tierney Plumb
"On Christmas Eve, Joe’s will be open with its regular menu for dine-in service from 11:30 a.m. to 10 p.m. Reserve here." - Vinciane Ngomsi
"One of the busiest restaurants in the city, Joe’s is a prime-time favorite for happy hours (at least, in non-pandemic times) followed by large-format steak dinners. Order up the filet Oscar, which comes with a filet mignon, Alaskan king crab, asparagus, and side of bearnaise sauce. The restaurant is also open for takeout and delivery." - Tierney Plumb, Eater Staff
"The glitzy seafood spot for the power set rolls out a renowned daily deal starting at 2:30 p.m. that runs until 6 p.m. That’s when it cavernous Banking Hall bar cuts prices in half for oysters on the half shell, cocktails, wines by the glass, and draft beers. Other cheap happy hour deals include $9.95 lobster deviled eggs, calamari, and salmon sliders, among other options." - Tierney Plumb, Missy Frederick
"Joe’s has a sense of grandeur, with its former bank building location and solicitous maitre d’s. The restaurant features a selection of stone crab, which just returned for the season, plus plenty of steaks and a generous happy hour that starts at 2:30 p.m." - Missy Frederick, Tierney Plumb