Johnston's Saltbox

Hoping for a nice little lunch, on a chill Wednesday, my partner and I found Johnston’s Saltbox. With over a thousand great reviews, I knew this place had to be excellent and it was quite good. The vibes were immaculate between the sense of community indoors or the more relaxing vibe outside. The food was also fantastic. We ordered the Fall Harvest Salad as well as the Fried Chicken Sandwich. The salad wasn’t anything crazy, but it was a nice mix of flavor and freshness. The sandwich was something they are known for, and it was actually quite good. There are two different sauces on it that come together really well and though it is a chicken breast, the meat is pretty tender. The breading does separate a bit off the meat though so there is a chance the meat will slip right out of the breading, but nonetheless everything comes together so well. The fries were also fantastic. Genuinely some of the best fries I’ve had with how fluffy and crispy they are.

This neighborhood restaurant is busy all the time. Our yasai to tamago and breakfast hash were complicated and very tasty. We were really impressed by the chef's talent. Worth going there again.

Tucked away in sleepy San Carlos on the corner of Laurel and St. Francis, Johnston’s Saltbox delivers on a cozy atmosphere, great service, and good New American food. The neighborhood restaurant offers very limited and seasonal New American style cuisine with only a handful of options. The ingredients are local, the options are quite healthy, and the presentation is lovely. The price reflects that. While New American isn’t something I’d naturally gravitate to, the food was quite good. That being said, the scones are the only item that would make me want to go back. The restaurant itself is lovely with a large back patio, the perfect hang out on a warm California day. That being said, becusss it’s not the biggest place and the area doesn’t have much, don’t be surprised if there is a wait. Doesn’t help that many people seem to just come here to lounge and enjoy themselves. The service was good and timely. We felt well looked after. Overall, Johnston’s Saltbox provides something new and different and is a standout for San Carlos but perhaps not as mind blowing as you may have hoped based on the concept and price. 4 stars.

An amazing place. Food is innovative, fresh, and delicious. Service is top-notch and the outdoor terrace spot is great for an outdoor shady spot in the summer. They change their menus every few weeks but you are guaranteed to be pleasantly surprised by their eclectic offerings. Love their vegetarian options specifically the strata rustica. Their French toast is amazingly delicious with seasonal variations they are very crispy outside and moist inside.

Definitely one of the best brunch places in the Bay Area Came on a Saturday at 11AM and waited for 10min for 2 ppl (bigger party is longer) Theyre known for their scones which varies per day but the texture of crunchy on the outside soft on the inside is literally the definition of this scone Chicken sandwich was a lil dry cuz they used chicken breast but fries were good The hash was very flavorful and had very good smoked pork belly Overall vibes and ambiance was good too Parking may be hard nearby but in the neighborhood nearby its easy

I’ve been here a handful of times and am always pleased. Highly recommend on a beautiful day, especially to enjoy the outdoor seating, but honestly great experience no matter what. It’s a relaxing environment and the service is always quick, with very friendly staff. Fantastic drinks & unique/seasonal dishes.

This continues to be the BEST brunch restaurant in the Bay Area. The atmosphere is beautiful, the service is warm and kind, and most importantly, the food is amazing. Constantly changing / reinventing dishes with fresh seasonal ingredients, great portion sizes, and reasonable prices. Couldn’t recommend more highly.

Really wanted to shout out their commitment to changing the menu seasonally to incorporate local produce and new flavors. Love the open air venue, offering several outdoor options and indoor when it gets cooler. Personally love the heater and blanket option even in cool weather.Tonight we had Brussel sprouts to start, which were spectacular! They were actually crispy and delicately seasoned, came with a spicy aioli dipping sauce that was perfect. I could’ve had a meal of those. We had a garden salad with avocado and the chicken with barbecue sauce entrées. The vegetables were all super fresh and the flavors came together brilliantly! The barbecue sauce was a treat, rich and tangy, a nice end to summer! A lager and a nice cab made for a perfect meal. The owner is warm and engaging, and the servers are attentive, and lovely. The restaurant has a bright, happy energy and a community feel. Can’t wait for our next adventure!

Wow what a great brunch experience we had here! We came around 115pm on a Sunday and there was about a 15 minute wait. The menu is not extensive but it is incredibly creative and a mix of different protein main choices and a sweet brunch choice. A lot of alcohol drink options as well as coffees. We ordered the bacon hash dish and the peach French toast. Both were spectacular. Applause for the executive chef here as the way the dishes are brought together is exceptional. Super creative dishes with interesting flavors throughout. Ambiance is a highlight too - very modern, great indoor and outdoor seating options. Service is very friendly and attentive. Would love to try this place for dinner too! And we'll be bringing friends here for brunch!

Food here is great. I would definitely rate it a cut above a lot of the food on the Peninsula and it's a great option for brunch or lunch. Atmosphere is lovely. Giving it four stars though as the menu is quite small and as someone who doesn't eat pork - there is only one meat dish option without pork - the fried chicken sandwich. So it would be great if they can expand the menu a bit more or provide more pork alternatives. Also their wait staff do seem pretty stretched thin so each time we've been it takes awhile to get anything.

My friend and I came here for brunch yesterday and we loved it! Xander recommended his favorite menu item to us (guajillo pork belly huarache) and it was DELICIOUS! When I arrived at the restaurant I wasn't super hungry, but the dish was so good that I had to finish it! I also posted a photo of the meal on my Instagram story and several of my friends wanted to know where I was so that they could go too! I also had an iced latte that was really good too! Xander checked on us several times and created a great experience! This is a super cute, casual restaurant with lots of street parking nearby. I can't wait to go back!

I think this place has a lot of heart, but our food felt very average, if not slightly below average. I think the ambiance and the service are outstanding though. Pomegranate lemon mule non alcoholic: this had a lot of ginger in it. No one mentioned this to me. When I read lemon I think lemonade and not ginger. This was similar to a turmeric and ginger shot, this was gross and not worth $7. Would skip. Guajillo pork belly add avocado: the beans or the hatd stuff underneath the pork was terrible. Hard to cut and tasted like flavorless black bean. The slaw tasted like something you'd get with pupusas, very vinegar forward and the pork was just bland. Another skip. Strawberry rhubarb French toast: the compote was great, but the bench toast was very hard to eat. The crust of the French toast is hard and chewy and almost impossible to cut even with our knives. I wouldn't get this again either. Strawberry lime drink: decent and finally a drink that tastes like what's written. Coffee: standard coffee. Almond cream cheese scones with guava and pineapple compote: good scone and good compote. They do compote really well. Given breakfast/brunch was over $130 for food we thought was just average, much of which we cut around or didn't eat (like the beans underneath the pork belly, the slaw, or even the crust of the French toast), I don't think we had the experience we were hoping for with the food being so mediocre.

Searched for a good brunch spot up north via Google search, and came across several Reddit comments recommending Johnston's Saltbox - so, we had to give it a try. The menu is rotating and a limited selection, but pretty adventurous and carefully crafted. There is street parking nearby, or slanted parking spots if available. We came around 11am, so we luckily got a parking spot right across from the restaurant. Despite it being pretty early on a Saturday and the restaurant just being open for an hour, it was pretty bustling. The inside was majority full with the exception of one or two tables empty, and we opted to sit outside. To be honest, it was pretty windy this day, so I was a little cold, but they have blankets you can use. We ordered the coffee butter scones to start off. The scones were fresh, crunchy on the edges, but still soft on the inside. The butter was coffee flavored and complimented the buttery scones well. My friend, who is an avid coffee lover, tipped her hat and sent compliments to the chef for the delicious coffee butter. We didn't try the coffee, but if the butter is that good, we can't wait to try the coffee drinks ;) For the entrees, we decided to split since we had a hard time narrowing down one dish per person (and we don't like to double order). We opted for the fried chicken and French toast + the beef hash. Let's get started with the chicken and toast. The chicken wasn't fried with a crispy bread crumb like we had expected, but still very tender. There was a butternut squash puree, which added some uniqueness to the dish, and some extra flavor. I was skeptical at first, but it grew on me very quickly. A single bite of bananas, toast, chicken, and butternut squash was splendid. Now, on to the real rockstar of the day - the beef hash. Talk about flavors coming together and melting in your mouth. We absolutely LOVED the Hollandaise sauce. I didn't think they could have more tender meat than the chicken, but the beef was even better. Paired with the potatoes, asparagus, and two poached eggs, the beef was delicious. Pro tip - dip the scones from earlier in the egg yolk / Hollandaise sauce for a salty kick! Overall, lovely experience here and friendly service - my friend's napkin flew away and two different people rushed to help her. The servings were enough to fill us right up, so no complaints about the serving sizes. Pricing was fair - especially for the quality - and we definitely want to come back for the menu this season. As we're looking at it right now, we're reminiscing on the good meal we had - can't wait to try the pork belly breakfast sandwich and sweet heat fried chicken sandwich!

Hands down amazing, seriously everything from the service to the food and the ambiance, outstanding! The menu is small for a reason, each dish is well thought out and balanced. Trust the menu and enjoy the patio.

2.5/3.0 Stars. The restaurant is nice with indoor and outdoor seating. The limited (about ten choices) lunch menu is ordered at the counter. The rib eye burger sandwich is ordered to doneness and comes with fries. It's good but underwhelming for this price point ($45 for two with no drinks). There's plenty of free two hour parking.

Had come on Saturday morning to try out their winter brunch menu, it wasn't that busy when we arrived around 10:15 AM but started filling up quickly. We sat outside in their back patio, and while it was a bit chilly they had blankets you could use. We got the beef hash and coffee scones to share, along with a latte. The scones were delicious, they had a nice crust on the outside and fluffy on the inside, and the coffee butter it came with paired nicely. The beef hash was also good, the sauce was especially tasty. Overall, everything was good and tasted fresh, but the portions were a bit small for the price. I would come back to try different items from their rotating menu though!

Parking - easy to find around that part of downtown Ambiance - we sat outside with our dogs. I loved that there is an outside window where you can order drinks and food from Food - disappointed that they were sold out of scones when we came. French Toast - 4/5 stars - originally the French toast was delivered with a ton of liquid at the bottom, however the server was kind enough to have it remade for me. It made a large difference! The chicken that came with it was delicious. The butternut squash pairing made the French toast the perfect level of sweetness Mexicana bacon hash - 4/5 stars, especially with their homemade hot sauce!! Loved the flavor combination of this dish. Drinks: got an elderflower spritz and it was not great. I expect Hugo spritz to be a lot more refreshing, however there was too much syrup in this one. The service was good, however they were swamped. I often had to flag down staff for things like a fork and it also took some time for our water to come out. Over 3.5 stars, but I'll round it to 4.

Service was good. Food was great as well 4/5. Everything was fresh. No wait on a friday for lunch but it did get busy super fast. 1. Not a fan of going up to the counter to order first before sitting down. 2. the menu is limited for lunch only about 10 options (i don't remember the exact amount) I did notice that the drinks menu had two different options 1. mango pineapple and 2. green apple orange which was confusing since when my dad went to order he didn't find the mango pineapple on his menu but we had it on ours. I'd recommend the staff to go over the menus to fix this. Overall great spot and decent parking. The saltbox drink was a bit too sweet even for my little brother. The burger was good and the bahn mi chicken sandwich was 5/5. The chicken tenders were great. I'd come back to see what the dinner menu looks like.

Came here to enjoy a midweek lunch and left a happy camper. I could not pass up the guajillo pork belly (egg on top was extra) which also included a good sized salad. A Guinness topped off the meal. Friendly staff . Plenty of 2 hour street parking. TIP: No reservations here. When you enter, you order/pay at the counter then find your own seat. Food is then brought to your table . I gave my friend my order then walked past 10 people and found a nice table outside.

Inventive menu and exceptionally kind staff. Got the spring garden bacon hash and the sweet heat fried chicken sandwich.

First time trying this place, I arrived there at around 1 pm on a Sunday and waited for about 15 minutes, which is not too bad, very popular place. The brunch menu is somewhat limited. Overall, the quality is not bad and the service is friendly. 2 scones for $12 which is a bit pricey. However, it's homemade with its own spin that includes dried fruits, nuts and ginger bits so it's not boring like your normal scone. I have kale salad that's loaded with a lot of healthy goodies such as roasted beets, cauliflower, carrots...etc. once you add protein to it, it becomes a little bit pricey. The leek soup is very tasty and thick. It comes with a big piece of toast with butter. I don't mind coming back to try their dinner items.

A cute, modern brunch place with indoor-outdoor seating, serving fresh California cuisine. They have seasonal specials that you order and pay for at the counter, and are given a number to take to your table where they bring out your food and drinks. We were a group of 3 and got the pomegranate mule drink, guava lemon soda, autumn grain bowl, cauliflower soup and a pear salad with avocado (extra $5 add-on) The food was delicious and photo worthy, but the portions were small. I was hungry after finishing my lunch salad, and for the price, I don't think this provided value for the money spent. However, if you're looking for a cool place to hang out with friends and stick to your diet, check it out!

We tried Johnston's on a friends recommendation and absolutely loved it. The service was extraordinary - i was surprised how good it was . They are extremely kid friendly and take great care of little guests. We enjoyed the winter vegetables entree and the chicken hand pie special. Great wine offering and lovely patio seating!

Always a delight for brunch! We arrived around 10:15am with no wait (they don't take reservations). Outdoor covered patio had overhead heat lamps that helped offset the morning chilly breeze, and they offered blankets as well. Parking was easy on the street. The menu is seasonal and so hard to pick between the great options, so the trick is to go with a big enough group to all order something different and then sample a bit of everything! Our table of 5 ended up with two Saltbox in Paris (good well-rounded hearty brunch-lunch dish with some of the best fries I've had in terms of crispiness and consistency), one fried chicken banh mi, one Dutch baby pancake scram-bowl, and a winter dreamsicle French toast. Everything was amazing and I can't say enough how much I loved the French toast with the citrus (yuzu?) lemon curd. I was a little surprised that the braised short ribs portion was kind of small though for the price. Service is always top-tier as well.

I'm so happy that we've made JS an annual tradition for brunch to celebrate my cousin in law's birthday. The menu changes with the season, so there's always a great reason to come back. But my favorite thing that's available year round are the scones. I would show up before opening and wait outside just to get the scones if I was craving one. I haven't found any solid scone places that I can even recall. While there are many good restaurants throughout the downtown, I would say this is in my top two for brunch/lunch. The eggs are cooked to perfection, while the lunch options are a savory dream. Ok, I'll stop writing because I'm getting hungry just thinking about all of the things I've eaten here. The ambiance is also photo op worthy so take all of the pics you need for the socials!

Order and sit down spot. The quiche was okay, would've liked a flakier crust (it was too dense) and fluffier egg; loved the side salad it came with though - colorful, crisp, and not over dressed. Nice staff and comfortable seating indoors and out. Shout out for the large, clean restrooms, and also the handy extra sink outside in the patio for cleaning up.

It's been a while since I last wrote a review for this spot, but today we enjoyed a wonderful lunch, and I made sure to take pictures before we devoured the food. My husband and I are big fans of the apple walnut scones. However, my son, who isn't fond of nuts, mentioned that they'd be perfect without the walnuts. I ordered the French toast, which was just okay. It was lukewarm and had been sitting in the sauce for too long, resulting in a soggy mess--quite disappointing. My son chose the short ribs with truffle fries and loved them, even calling the fries the best he's ever had, which is high praise coming from him. My husband ordered the bacon hash, which came in a generously sized bowl. He couldn't finish it, which worked out well for me since my French toast was a disaster. Overall, it was still a great lunch, and we'll definitely be back--just not for the French toast!

Food was delicious. The menu seems to change frequently with a very limited selection for each meal segment (breakfast, lunch, dinner). Portion size was generous given the setting. My absolute favorite was the chicken appetizer-- disclaimer is that I seldom to never order anything with chicken but in friend company I ordered and enjoyed the juicy and deliciously flavored appetizer! Main courses were good, and dessert was even better, especially the crème brûlée! The bread pudding had too strong a chocolate flavor for all our liking and not enough bourbon sauce. Service--was rushed and absent most of our dining experience. We asked for separate checks since we were on a wok trip and even though the accommodation was made, the itemized receipts had to be revised several times because the server kept leaving mid sentence saying "I got it!" Over all, great experience. Enjoyed the indoor ambiance and imagine that the patio would make for a more relaxed and memorable experience. My only criticism is that items off the menu were available to locals for the asking but when we inquired we were pretty much told that it's not an option. Suggestion-- since Yelp reviews are not current, it would be nice to have a menu feature with pictures!

Modern neighborhood spot with indoor, outdoor covered patio, and outdoor open patio seating. The service was stellar like many other reviewers have mentioned. We went during brunch and got the Mexicana Bacon Hash plus the Island Vibes Curry. Both dishes contained a great balance of ingredients, a delicious fusion of flavors, and were very filling. The Pomegranate Lime Mule was refreshing and quite spicy (from the ginger). We were seated at the outdoor open patio, which unfortunately got quite chilly as the sun moved behind the large conifer tree nearby. However, the complimentary blankets we requested made up for that. Overall, highly recommend this establishment!

I have to say I stumbled upon this place randomly & was pleasantly surprised. The food was bright, clean & yummy. The service was great we used a QR code & sat outside enjoying a sunny day. Food was brought to us pretty promptly

Lovely place, excellent brunch! A little chilly on the patio but they have heat lamps and even blankets provided on each seat. THE WAIT My friend came here at noon on a Saturday and secured our group a patio table by 12:30pm. THE FOOD * Scones (chamomile & dried fruit, $11) - 5 stars. Fantastic, moist, excellent butter. * Strawberry Rhubarb French Toast ($21) - 3 stars. Quite hard and dry. A disappointment. * Poblano & Chorizo Enchiladas ($23) - 3.5 stars. * Saltbox Bacon Hash ($23) - 4.5 stars. Super tasty. Good contrast of crunchy and softer textures. * Bacon Brie Mango Baby (bacon dutch baby, $25) - 4 stars. Lovely soft texture & fresh, flavorful ingredients. * Salmon Gravlax Florentine Crepedilla ($25) - 3 stars. A little on the plain side, but excellent components, very soft crepe.

Ambiance is the best part of the restaurant. Initially we started off a little bummed because the hostess was sort of cold and unfriendly to our kids. But the young waiter who helped was a rockstar. Felt like he was genuinely excited to be there that night.

Right on the corner of Laurel & St Francis Way so very easy to spot the restaurant. Parking can be a slight challenge on Fridays/weekends but there's free street parking. They have both outdoor and indoor dining areas with great ambience.. tables are placed a bit close so it can get pretty social. My girlfriends and I ordered about 6 dishes and did family style. Tbh, nothing really blew me away and the dishes weren't as memorable as I wish it could've been. The cocktail drinks were good though. The service was pretty good as well.

The food was great - had the Eat More Winter Veggies. Also was happy to have an NA beer (Athletic IPA). And we split some fries, which were fine. Ambiance was fine, not too noisy. Service was also fine. Main complaint was the price - it came out to $55 including tip, which, eh, the ingredients weren't expensive, so it felt a little high.

Visited first thing when they opened and there was a line already, go here early if you can. There were good vibes there. We ate outside, under a tree. You can bring your dog with you. The staff was friendly and checked up on you if you needed anything. We had the chicken sandwich and the ribeye burger. The Jabanero sauce they had was good to add to your ketchup when eating fries. I would like to come back again to try other food with friends or family.

Another delicious brunch at Johnston's Saltbox. Love the cozy, welcoming atmosphere, especially on this rainy morning. Enjoyed the housemade scone of the day--cranberry pecan with orange butter and cranberry jam--as well as the roasted caulifliwer soup, and kale salad with beets and goat cheese. Kept the holiday cheer going with an Aperol spritz all around, and finished the meal with an oatmilk cappucchino. The service is always top notch--friendly, quick and efficient. Highly recommend!

High quality brunch place at San Carlos! We went on a Sunday for early brunch (10am ish) and was no line. But if you go around noon, then do expect a short line. We were sitted right away. Sits are pretty tight and I did hit the back of the person who sat before me once when I was trying to stretch. The food quality is amazing. I got the hash brown with pear. Refreshing and the sauce is ON POINT. I also ordered the elderflower sprinz who is good but a little pricy. Parking is mainly street parking but plenty of spot. Will definitely return if I am in the area again! I really like the concept of farms to restaurant!

First impression the customer service is amazing here. Before the host walked away to seat the guest ahead of us he acknowledged us and said he would be with us shortly and as two different wait staffed pasted us they also stopped to acknowledge us as well. The host was back to seat us and it was all up hill from there. The scones were warm sweet And delicious. I ordered the French toast and I loved them the exterior was golden pan fried and the inside was silky smooth. Rich flavors. The breakfast plate with the eggs and bacon looked as appealing as it tasted. Great spot great service delicious food.

I seriously can't say more good things about Johnston's Saltbox. We've been here 3 times in the past 2 months for brunch and it has been a hit every time. Emerson our server all three times has been helpful and friendly! This month's scones with a coffee crème was absolutely sensational! I could eat a whole tub of that coffee crème. The tostadas were crispy and well balanced. I love how seasonal and farm to table fresh the menu and how local and neighborhoody this place is. My husband and I want to come just for scones and coffee and to enjoy the ambiance. We look forward to every visit to Saltbox and look forward to the next menu.

I would give this place 3.5 stars but can't do half starts so am erring in their favor. The food is very good - all super fresh, the service is nice, and the ambience (especially outdoors) is wonderful. But, the prices are ridiculous. My salad with chicken cost me $35 with tax and tip. That seems quite pricey. I would love to come back and try more things but am unlikely to come back.

This is now my favorite spot for scones because what can beat fresh, warm, crumbly scones?! I'm so glad my friend suggested this place for brunch since I was introduced to these amazing scones. We came here for brunch on Saturday at 11am which was a good call because it got packed in a matter of 30 minutes. I picked a table on the front patio because it was such a sunny day and I ordered an iced americano for myself (not on the menu but I asked for it). We started with an order of today's scones, which were 2 warm and crumbly scones with the most delicious blueberry jam and cream cheese butter. I'm still dreaming about that first bite and it made me realize I've only had mid scones. The scones also had dried tangerine baked into them which gave them more texture and flavor. For my entree, I went with "The Usual" which consisted of scrambled eggs, bacon, potatoes, and a slice of sourdough bread with a smear of butter. I wanted a simple breakfast plate and this was perfect for me. Their hot sauce also seems to be homemade and it was great. My friend went with the salmon crepedilla and he enjoyed it as well. They have ample seating and I highly recommend sitting outside on the patio because the vibes are so quaint and cozy. It's dog-friendly so I'll have to come back with my pup when it starts getting warmer. To everyone: get the scones!!!

Service was great! Very nice young hosts and servers. 5/5 stars on service. Food was good nothing I would return for. We ordered a chicken sandwich, french toast, scones and two drinks Chicken sandwich was spicy and had a lot of different flavors involved that kind of didn't mesh together. The brioche french toast was also interesting it had a lot of flavors going on and the bread itself was not sweet at all just tasted like the grill. The scones were tasty not to sweet though. 3.5/5 because they were peach and pumpkin seed?? I don't know. I see the vision for this place but it is not executed that well. A constantly changing menu with nothing standing out in particular. Also no liquor they only serve beer, wine and champagne.

4.5 stars rounded up On a sunny day, I can see why the patio at Johnston's Saltbox is a sought-after spot for a leisurely brunch. No reservations accepted, about a 25-minute wait on Sunday at 12:30pm. We started with a refreshing Pomegranate Lime Mojito ($7) & a Red Eye ($12), whose beer & Bloody Mary mix went down a little too smoothly. Could easily have had a few of these if I was in my own backyard & not worrying about driving home. Their fried chicken banh mì ($19) isn't traditional by any means but it's packed with nicely-pickled veggies & slathered in a sharp-tasting black garlic soy aioli. We also shared a New England Breakfast ($25) which is an interesting hodgepodge of dijon heirloom apple pulled pork, Boston baked beans, fried green tomatoes, slaw, cheddar scramble, & an old bay cheesy scallion biscuit. Every component made well & would be delicious as a stand-alone item. There are a few places I call home, but springtime in the Peninsula having a good meal with my Boo is probably one of my favorites.

Went here for brunch on a Saturday noon. They don't have reservations but we were able to get a table inside right away. Really nice interior and unique style. We ordered the rosemary spritz and a strawberry lemonade as drinks. Both tasted great. For food we got the Peach French toast with side of bacon and the Mango Brie Baby. I enjoyed the French toast with the cream and the fresh peaches. I usually prefer savory dishes, but it was a great dish. Really fills you up as well. Also tried some of the mango Brie baby and liked it even better. Presentation of the dishes was also really nice. Staff were super friendly and nice vibe all around.

We live in the area and have come a few times now. We have always wanted to love it because it has a seasonal menu and love the indoor / outdoor vibe. However, the service has never been great - slow and not super friendly. As far as the food goes, I would say it is solid but also underwhelming.

It was good, staff was friendly, and food was super fresh. I paid $30 for the winter salad with added grilled chicken. I think it's a little expensive for lunch, but it was good.

My favorite brunch spot in the neighborhood! Been coming here for years for lunch/brunch/dinner and have never had a bad experience. The farm-to-table eats offer seasonal menu options. Love hanging out in the outdoor area, so dog friendly. The bacon hash is my go to. I did try a new item on the menu this past weekend that I haven't seen on the menu before. The bacon brie mango baby! I'm a sucker for dutch pancakes and hope this stays and becomes a signature like the bacon hash. Scones are a bit pricey but worth it. One of the best I've had. Plus, their salads are tasty and a solid pick if you're feeling healthy. Weekends are busy but not too long of a wait. Weekdays are more chill. Seriously, if you haven't hit up this spot yet, you're missing out.

Enjoyed our brunch here! Great ambiance in the courtyard. Heat lamps and blankets for chilly days. The food was amazing and our waiter Xander was so friendly and prompt. The French toast was dreamy besides the crust which was a bit hard and difficult to eat. The ham and cheese scrambowl was tasty. Saltbox in Paris had so many fun flavors. The short rib portion was small, but the pommes frites had the best texture. Overall had a great time.

Almost don't want to review this place since it's such a hidden gem and I don't think many people realize this is here since it's tucked into the end of a quiet street. This is by far my favorite brunch spot in the peninsula. The food is always made with fresh ingredients and amazing, the ambiance especially the outdoor patio is lovely and the service is always top notch. The employees are always so kind and happy to help. We love bringing our pups here when the weather is nice and it never disappoints. My go to order is their fried chicken sandwich and the style of fried chicken Sando changes on a regular basis.

We've been regulars at Johnston's for a long time, and it really never disappoints. We're usually here for brunch but dinner is solid as well. The food is great; the menu changes a lot. They offer eclectic twists on classic comfort dishes. Today we got the báhn mi chicken sandwich (fantastic) and the quiche (also really good). If you can get their scones (they run out usually before the afternoon), those are delicious too. Drinks are awesome, I always love their seasonal Bellinis. Coffee is great, they serve drip Sightglass. Service is super friendly too, they kept the coffee full and even offered some to go! It's a smallish place but it's pretty quiet and the patio is really cute. One of the best places on the peninsula for sure.

Came with a Group of 9. Service was really Good. Always around to fill our Water.. Food came out Fast. I had the Beet Balsamic Kale Salad with Grilled Chicken. Small portion for the price. Taste was ok.. Nothing stood out. Others in my Group got the Autumn Grain Bowl & Fall Salad. They were larger portions and looks yummy.. Others got the Ribeye Burger... They said it was good but nothing special.

Wife and I enjoyed a delicious brunch of chorizo chilaquiles and scrambled eggs with potatoes. Fast table service inside on a chilly morning. Make sure to try their special sugar plum scones with chestnut butter!

Definitely love love love Johnston's Saltbox. Came over for a quick dinner to catch up with my mom and her friend. Our waiter was so attentive and explained the menu in detail. The service was fast, despite the place being pretty packed. Their food presentation was definitely nice. The ribeye burger has to be a 10/10. Tender meat, fresh ingredients. And I'm not a big fan of soups as an appetizer, but their soup was definitely scrumptious. Mom's order of the sea bass was also great, the mix of flavors on her plate made the dish light and easy. The outdoor seating was nice, they had blankets and warmers, it's a pretty small space but the ambiance was definitely very serene. They also serve wine, but we haven't had the chance to taste it. Definitely would come back.

This place was extremely good! The service was also pretty fast, with my food coming out about 7 minutes after I ordered it. They also had great outdoor seating next to a garden. I ordered a ribeye burger, which was very filling and delicious. It also came with a big portion of fries, which were great. I also ordered a root beer, which had nothing special about it. The only thing I have to complain about are the prices. For some cheese on your burger, you had to pay 2 extra dollars, which is crazy! The root beer I ordered also had a price tag of 4 dollars, and there was less root beer in it than a simple can of root beer you can buy from any grocery store, since half of the cup was filled with ice. Overall, besides the prices, this restaurant was very good, and I will come here again.

I love the vibe there! And you can feel the quality of the food. Also t the e alcohol is good. I really love to sit there

Two words: absolutely delicious! We sat in the outdoor patio area for Sunday Brunch. The area was very open and some shading but on a hot day really was warm. Luckily they left out water pitchers so we could pour ourselves. There wasn't a dish I didn't like! My fav French toast, chipotle chicken tinga tamal (I hope they keep this on the menu), salmon salad and the scones. The salad was very refreshing and all the veggies they threw in worked together. Their poached egg game was on point to my likely (the yolk oozing out once opened). My friends and I did a la cart family style and they brought us small plates so we could share. Service was great! I'd definitely come back again and recommend to my other friends and family.

Great food, fantastic and knowledgeable service, and a nice atmosphere. We like coming here.