Jollibee (Lucky Plaza Level 6)

I missed eating Jollibee in the middle east. I am glad I found one in Singapore. They are now certified halal. So, even better. I got the set with a crispy chicken burger, fried chicken, fries and a drink. The crispy chicken burger was not spicey at all but the size was good. The fried chicken was juicy, but not spicy as claimed. Fries was very small. Drink was not refillable. Service was a bit slow and could be improved. The restaurant was maybe half full at the time. So, easy to find seating. Overall, pretty good but a bit underwhelming compared to my experiences at Jollibee in the middle east. Portions are a bit bigger there and the drinks are always refillable.

Really good fried chicken. Service is not as fast as kfc but bearable. Their suntec outlet waiting time is shorter. There is ample seating in the fast food restaurant but a chore to go up all the way to the top floor for fried chicken. The fried chicken is really good. It doesn’t feel greasy nor does it have a smelly oil taste. Chicken is very fresh and I don’t believe I even got a breast meat before which is usually very dry and tough. The drumstick and the thigh meats are very tender and juicy. I like to pair the meat with their gravy which is quite sinful but really good.

Jollibee is ubiquitous in the Philippines and now at several locations in Singapore. Chicken Joy is actually lotsa Joy. The crispy batter (not too thick) that delicately holds the juicy chicken inside is a Joy to bite into. The ChickenJoy has 2 variants Original & Spicy. Both versions are reportedly delicious, although i prefer the original. This outlet is on Level 6 @Lucky Plaza. It can get very very crowded not to mention the waiting time. Business is brisk and staff possibly need better training to handle the brisk sales of the delicious fast food. I requested for drumstick and thigh pieces, but the cashier forgot to mention that in the receipt and I was served wings and another huge piece 👎. I have generally liked the drumstick and thigh pieces as they taste very good at Jollibee.

I always eat their chickens, original flavor tastes better than spicy. Sides are delicious too! Always crowded here no matter when I come 😋 Level 6 has bigger space, basement 1 has a small shop. B1 shop is always a long que. 👍🏻

Tried their two piece chicken joy on a weekend. The size of the chicken given was significantly smaller than the other Jolibee chains. The chicken also has a burnt smell. The queue was very long and as the restaurant is located inside the food court, it was very hard to find seats.

A Filipino food sensation fast catching up around the world.Known to be one of the first fast food joints to serve up Rice I think! It’s located on the top floor of Lucky Plaza(near the food court).Has a huge space and I can imagine it being packed to the brim on the weekends. Ordering is pretty much standard QSR. The Fried Chicken is tender and juicy.Crispy outside but the coating could be less thick.French fries not so good. Will be back to try their Spaghetti and other stuff.

Jollibee really does has the best fast food fried chicken ❤ Every piece is fried till super crispy on the outside, while the meat remains insanely juicy. Even the breast meat tastes good! And I hate breast meat 👍 The original flavour tastes good even without the gravy, but the spicy ones are even better 🌶️ The jolly spaghetti and jolly hotdog are nice too. Not the best, but comforting 🌭

Nice Filipino fast food restaurant located inside lucky Plaza at Level 6. This outlet is one of the biggest in Singapore and usually very much crowded on the weekends. I like their fried chicken which is very tender and spicy. You can have the option to buy rice as well which is quite interesting.

Jollibee chicken is located in the Asian shopping market on the top floor, serving the world's famous fried chicken. We came here during the week, and the inside was fairly crowded. We wanted to try the world's famous Jolibee chicken and brown gravy. We went ahead and ordered the spicy chicken combo. All the chicken at Jollibees is dark meat so it's thighs and drumsticks and comes with brown gravy. The chicken was moist and juicy in the inside and nice and crunchy on the outside. There was a slight kick of heat from the spiciness but nothing too crazy. The chicken was especially good when dipped in the brown gravy. After one dip, you just dip more and more until it's gone. The sever was indeed smart nice and could manage a fast-paced work environment. I definitely recommend this restaurant to anyone looking for a nice fried chicken place with brown gravy and rice.

So Jollibee finally launches its first outlet in Singapore...and there happens to be a bunch of idiots running a Facebook page screaming for people to boycott Jollibee Singapore...for some illogical reason that only their neanderthal brains could possibly understand-to-be-logical. Anyways, I'm glad whoever these tards were...they didn't add to the obviously insane queues that welcome this amazing establishment in Singapore. Our first attempt of a UYE here failed miserably when our tiny group was not even allowed to join the line at 1830 hrs because THERE WAS JUST TOO MANY PEOPLE! Having finally witnessed such a ridiculous line, I made note to myself not to come back here for another month or so. ENTER...my fine lady, who is so sweet in every possible manner and always ever thoughtful. She remembered that the last UYE was a flop and asked if I wanted to give it a shot again. Of course, I'd love to give it a shot again...when the LINES are - maybe - GONE? X) I don't know about any of you BUT lines are always a turn-off EVEN if the food is spectacular UNLESS I'm in line with amazing company. The two hours we were in queue was probably one of the most fun moments I've had in a LONG time. Chatting, joking, playing stupid games on the phone, and making ridiculous jokes about the world, we slowly worked ourselves through the hordes and eventually got to order. So, if you think I'm going to stop at 1 chicken joy...after being in queue that long, THINK again... 3x Chicken Joy 1x Burger Steak 2x Burger Yum w/ TLC 2x Spaghetti 2x 1pc Chicken w/ Spaghetti Okay, I ate most of it...and my sweet lady helped out. I bought a little extra as well to treat two Filipino friends who didn't believe that Jollibee was in Singapore. All-in-all...a good day. ******* RECOMMENDATIONS: If you're going to bother lining up, make sure you try the Chicken Joy...makes Popeyes, KFC, and Church's (I mean Texas Chicken) look like they don't know fried chicken. Everything...else? Comfort food only for those who grew up eating it. Yelp 100: 21/100

In this review I will be comparing this Jollibee to the stores in America because the only other country I've had jollibees is in America (specifically California and Florida). This Jollibee is located on the sixth floor of Lucky Plaza. It's a pretty big store with a lot of seating inside so you won't miss it if you're walking by. The employees are abundant and friendly. They were still taking orders and letting people in past 9PM which was great for us because we walked in super late. Unfortunately, they only had a few pieces of original chicken left so we ordered whatever they had left. The chicken wasn't as crispy as I remember it being but that might've been because we ordered all the leftover chicken right before they closed. The menu was a bit limited - they didn't have some of my favorite desserts like the peach mango pie or halo halo. They also don't have sliders. However, I'm not sure if Singapore Jollibees stores have a different menu than the ones in America. I felt that the serving size was smaller than the sizes in America. The mashed potato side I had was very little and left me wondering if I should have ordered more. As for flavor, everything tasted consistent. I am still obsessed with Jollibees gravy - I can pour that on anything and be able to eat it. Overall, an average Jollibee with okay food and good service. Even though it is a bit cheaper here than in America, I'm still missing my favorite menu items and the larger American portion size.

I still like Jollibee's fried chicken though the size seemed to have shrunk. And when did they start offering a spicy and original option? Trying to be like the other fried chicken joints here? I usually go around 1130am when it is quieter. I was surprised to see a crowd at 1230pm ish on a weekday. My colleague told me to avoid going on Sundays as it would be packed to the gills. It seemed like the queue system has changed. Instead of a snaking single line leading to the many cashiers, it went to the typical many lines. And it also looked like they allowed people to find a table first before waiting in line. Luckily we still manage to snag a table after looking hard. The fried chicken was still good. We had a mix of original and spicy. The spicy was pretty hot though it was only confined to the skin. So I would suggest getting original and dipping the meat into chili sauce instead. The fries were still bad. The buttered corn was good and mashed potato decent.

the wait is finally over!:) has it been 3 months already??? according to my reliable source, it has. since the day Linda, Jireh, Cindy and I failed to even get in the queue for a Jollibee fix, I have not been back. by chance or fate, I somehow scaled the daunting escalators of lucky plaza following my nose. it is the best GPS that money can't buy! once at the summit, it was a simple visual cue, no queue!!! so in I went at 5mins to closing and bravely ordered 2X 6piece buckets to go. I could sense it was to their dismay actually, as it was nearly time for them to clock out. I was then advised of a 30mins wait for my order, as if challenging my resolve, to which I immediately said yes to! What is 30mins in comparison with 2hours, right? excitedly I waited and somehow time just flew by! my reliable source quickly advised me, upon hearing of my purchase, to make sure the hot steam gets well vented away so as to ensure maximum crispiness. upon reaching home, the prize was eagerly unwrapped. it was late but who can resist eating a piece of still piping hot golden fried chicken? it probably is the best late night snack till date! super thin, crispy skin giving way to succulently juicy, simply tasty meat! it took great discipline to stop at one! Arnold's has long been top on my list when it comes to fried chicken but Jollibee might jolly well topple that ranking should they ironically manage to keep those 2hours queue away.

Why is it more fun in the Philippines? Because their bees are jolly and they sell chicken! What kind of bees make milk? Boo Bees!! Okay, I think that's enough bee jokes for this review... ANYWAYS, this famous Filipino fast food chain finally came to Singapore and there were way too many people excited about this, so I wasn't able to taste the goodness 'til a few months later. I've been to the Philippines before; however it's been a hot minute since I've experienced the bee! I ordered the Chickenjoy and spaghetti combo- delicious and well priced at $6.60. Filipino spaghetti sauce is different in that it's sweeter, but it ain't truly Filipino unless you put hot dogs or Vienna sausage in it! The piece of chicken I had was crispy, juicy, sizable, and soooo much better than Popeye's! I've also tried the fries, but they're nothing to write home about. They do come with chili sauce, which is ok and not spicy. I've only visited during off peak times, and they're still quite busy. They've really mastered keeping the line moving, so the wait isn't bad. I think they still have a few pesky restrictions in place, ie your entire party has to be present and you can't order more than one meal per person, so keep that in mind if you decide to stop by. If I like it so much, why don't I just give it 5 stars and marry it? Well, first off, I'm already married, and second, it's a fast food chain- to keep my reviews and ratings distribution fair, it's my personal policy to give fast food chains 3 stars at most (unless they go above and beyond and save my life... Or give me a lifetime supply of free food. Just sayin'.)

I find the variety of food more interesting than the other fast food restaurants. Spaghetti and Beef patties in particular are not bad. Currently this is the only brunch in Singapore and avoid the long queue by going there either before or after meal hours. Avoid going on weekends as it can be so packed that you won't have much appetite to eat by the time your turn comes.

I think this is only a place to reminiscence the taste and feel of home, not to get real food. The spag honestly tastes like rubber and I feel that the microwave ready meals at 7-11 taste way better. The spicy chicken was okay but not worth the line and the trip all the way to lucky plaza. You can get the same chicken at KFC or even your neighborhood western food stall at the food court

Great place to hang and meet friends for a quick lunch or dinner. Friendly prices that won't break the bank and also brings back fond memories of home as you bite into the juicy burger or crunchy chicken joy. Great for kids and families

Ever since Filipino fast-food chain Jollibee (which specializes in their fried chicken) opened their first outlet in Singapore at Lucky Plaza, crowd here has never failed to get shorter, with queues stretching over to the neighbouring units. However, the queue clears off fast as well, though be prepared to wait at least 15 minutes to make your order. The 2-piece Chickenjoy with Rice and Drink ($6.60, +$0.20 to up-size drink) is the signature dish of the place. It's not hard to see why. The chicken is crisp on the outside and juicy on the inside. As such, oiliness of the fried chicken is kept to the minimum. The rice and chicken is best mixed and dipped into the gravy provided, which tasted similar to the chicken gravy used in KFC's Whipped Potato. If you do not want rice, the 1-piece Chickenjoy with Spaghetti and Drink ($6.60, +$0.20 to up-size drink) is an alternative. This meal was topped up with additional fries ($1.50). The spaghetti is sweet and is full on tomato taste. The fries are crisp but is certainly not one of their highlights. Definitely one of the better fried chicken joints around the Orchard area. Don't let the queues repel you from going!

Finally the crowd has died down. Came here at 4pm. The queue is long but fast. I waited for maybe less than 10 minutes for my turn. Oh well anyway, their fried chicken is not bad. Tender and juicy. It's not thickly coated with flour and is well marinated. Just that I'm confused with the combination. Personally I think rice and fried chicken don't go well together as they are rather dry. The chicken is already good enough enough to eat on its own so I used the gravy for the rice. Again, the gravy and rice don't taste right together and I don't mean the combi is awful. Maybe the gravy would be more suitable for grilled meat? Good fried chicken but I won't make a special trip down:)

Jollibee was fun only because I got to queue with my fiance! It was a very long line, but that fried chicken called Chicken Joy truly brought Joy to my hunny, which in turn brought joy to me! hehe My fiance bought every item off the menu (well the hot foods) to make sure to try them all. The soy induced burger was good, the chicken was awesome, the beef patty....uh...not really a fan of the gravy! Other than the super long line---it was fun! If you're a fan, or the food brings back different wonderful memories...might as well make a stop by Lucky Plaza! MMmmmhhh!

So my colleague said "We HAVE to leave at 11am to queue" and was met with incredulous looks and then unceremoniously pelted with paper bullets. After some negotiating, a bunch of us left for a super early lunch at 11.30am only to be met by a snaking queue at Jollibee. A queue that took 1.5hours. A queue that a quarter way in, I'd exhausted all my Candy Crush lives. Imagine the horror. Seats were easily found, and we got our Chickenjoy. With all this hype, I'd expect rainbows to shoot out of our mouths at first bite. Or for angels to sing as we tore apart our meat. But alas no rainbows or angels there. Sure, the chicken is moist and homely tasting. And there's an interesting pat of rice served with your fried fowl. Which goes ok with the accompanying gravy. There's a bee mascot making his/her/its rounds, and getting terrorised by the kids in the restaurant. The kids relentlessly smack the bee's (padded) butt and stab his/her/its eyes but the bee's minder doesn't interject, which is a bit strange. Sure, it makes for entertainment but it's also a bit like animal abuse no? Don't stone me for saying this but... I don't get the hype. Possibly because in my books, nothing without rainbows and angels is worth a 1.5hour wait. And.. don't kill me for saying this but... I kinda prefer KFC for a more robust crunch and spicier packeted chili sauce.

First try for Jollibee. Was surprise that even though the queue is long but it moves really fast so you won't really have to wait too long to dine in. Their service is better a lot, they do smile at customers while serving. Their chicken is good, colleagues say their chicken is better which also have a sauce which is provided too. The fries is better, the mash potato is better, the beef double yum burger is better and the butter corn is also better. This fast food is awesome! Will definitely go back for more.

Food was great but I saw first-hand a rat fall behind the ceiling in the seating area that is shared with other food stalls in the food court that completely made me lose my appetite.

Crispy, juicy, very delicious fried chicken joy. Crowded but worth the wait. Everyone is happy and very friendly.

When we arrived for lunch, the queue was so long we were afraid we wouldn't e able to fit it into our schedule. But I must say they've got their system down pat and they process the orders really quickly so it was fifteen minutes despite the great snake. That for me was the most impressive part. I was gonna give it three stars cos the chicken is just above average, id say I prefer it to Popeyes, but my fellow yelper Li ting says I should give it 4 stars because the chicken is so tender. But I don't think we'll be going back anytime soon, we haven't gotten over the guilt.