This vibrant North Miami food truck serves up juicy Haitian BBQ chicken and fried plantains in a cozy, colorful setting that's perfect for late-night cravings.
"Here’s another anime-loving concept that’s nearly given us whiplash on several occasions. This North Miami Haitian food truck is wrapped in Dragon Ball Z characters. At night, its makeshift patio glows with multicolored string lights. And yet, the menu has nothing to do with Dragon Ball Z. It’s just good, standard Haitian dishes. Their griot has tender meat beneath its crispy skin. The fried chicken—fried naked, like most Haitian fried chicken—is juicy inside with a peppery sauce for dunking. You don’t need to know who Son Goku is to enjoy this spot." - virginia otazo, ryan pfeffer, mariana trabanino, virginia otazo, mariana trabanino, ryan pfeffer, virginia otazo, virginia otazo, virginia otazo, mariana trabanino, ryan pfeffer, ryan pfeffer, virginia otazo, virginia otazo, ryan pfeffer, mariana trabanin
"This North Miami Haitian food truck wrapped in Dragon Ball Z characters is easy to spot at night, when its makeshift patio glows with multicolored string lights. Come here for a late lunch (they open daily at 2pm) or an even later dinner (they stay open until 1am). Either way, Josie is great if you’re really hungry or want leftovers. Protein options come topped with slivers of spicy onions and red pepper, as well as a bulbous side of rice and a bannann peze the size of your outstretched hand. Their griot is solid and the fried chicken—fried naked, like most Haitian fried chicken—is juicy inside with a peppery sauce for dunking." - ryan pfeffer, virginia otazo, mariana trabanino, carlos c olaechea
"This North Miami Haitian food truck wrapped in Dragon Ball Z characters is easy to spot at night, when its makeshift patio glows with multicolored string lights. Come here for a late lunch (they open daily at 2pm) or an even later dinner (they stay open until 1am). Either way, Josie is great if you’re really hungry or want leftovers. Protein options come topped with slivers of spicy onions and red pepper, as well as a bulbous side of rice and a bannann peze the size of your outstretched hand. Their griot is solid and the fried chicken—fried naked, like most Haitian fried chicken—is juicy inside with a peppery sauce for dunking." - Ryan Pfeffer
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Daniel
