Jyu Dim

Second shop on the left, Easy to find, nice dim sum set meal shop. Simple menu but a complete meal, quite enjoyable and hearty food. Sold out early, usually take out only, make a reservation online (sometimes reservations available online)

We found this restaurant through the Michelin app, doesn't mention about needing a reservation. We arrived at 0920, not one table was occupied. Asked if we had a reservation, we obviously did not. Saying we needed to book on Facebook. Whilst trying to find alternative restaurants for breakfast. Not one person had arrived, we would have been in and out I'm 40 minutes if they were willing to let us in. They were so rigid and unwilling to help. Most disappointing experience in a wonderful 2 weeks in Taiwan.

Highly rated local dimsum restaurant with a strong social media presence, so getting a reservation was a challenge that adds up to the anticipation of an amazing meal. Got here for a 7am reservation on a sold out weekend, and honestly I had better dimsum. It's a 5 star service experience at a 5 star price; taste wise it's good too, but doesn't warrant the hype.

Appetizing 😋😋😋

不好預訂的飲茶店 有必比登及500碗推薦 每桌有贈送的小菜及一壺茶。 每個點心，都可以看見店家的用心，還有不同的沾醬。雖價格略高，但仍想再訪嘗試其他小點。

* #寓點 @jyudim 哇嗚～這家一週只開兩天 又超難訂ㄉ米其林港式料理✨ 離家超近終於來朝聖啦 每個時段場次會清場整理 等到預約時間快到才開放入座 低消是$350/人 🔸水晶鮮蝦餃 $108 🔹香茜魚翅餃 $98 🔸香煎五福蘿蔔糕 $138 🔹韭黃海鮮腐皮卷 $138 🔸煎蔥花蝦米腸粉 $108 🔹芋香西米露 $48 他們最大的特色就是 全品項都是由廚師親手做出來的 每一口都吃得出滿滿的細節 蘿蔔糕是真的有蘿蔔存在的那種 整場的靈魂我願頒MVP給XO醬莫屬 #台南美食 #台南港式 #wa的吃貨人生 #wa寶ㄘ台南

環境整潔，桌面用心的以酒精仔細擦拭。 點的每一道都好吃😋，燒賣皮薄內餡飽滿，食材新鮮，口感不錯，尤其蘿蔔糕吃的到多汁鮮甜的蘿蔔塊，特推！ 人員服務即時、親切。是會再造訪並推薦給親友們的店。

不愧是超級隱藏版，終於訂到位置啦~ 大推必點蝦餃、燒賣、蘿蔔糕，大部分的餐點都超好吃的，最讓人印象深刻的部分是，所有的餐點都有附上自己的特調蘸料，搭配著吃加很多分。 再來說說缺點，座位稍嫌擁擠，桌面有點小所以餐點多的時候很困擾，不推腸粉類，我個人口味對那種一口吃下去只有澱粉的東西非常排斥。