Tiffany H.
Yelp
I think all the carts I tasted today took a blood oath to have flavorless food here. Kai's stir-fry had absolutely no flavor in their chicken lowmein and shrimp fried rice. No green onions in the pale white rice but full of shrimp. The lowmein looks good but has no scent , let alone flavor. Again, generous with the meat and veggies in this case. Nice bouncy noodle. Nice sheen and cook of the food, but no soul. No garlic, onion, or basic salt and pepper. The birrea place was the WORST! As we know birrea is all the new craze, and whether you go to PDX Birrea (162nd/the best and the biggest portions), or LaPlaza on 146th/Stark, you can't say that either are not genuinely delicious. The birrea place here is the opposite tasting of either of the forementioned. While beautifully plated, that is where the pleasure ends. The birrea tastes of only boiled COW . No resemblance of flavor. No salt & pepper, no onions, seasonings. No rich dark succulent color. Plain shredded boiled heifer. Yuck yuck yuck. I can't believe someone would serve that. Only seemed to be manned by an elderly woman, I figured the flavors would taste even better than the top two places in SE. I was wrong. For pure disappointment , go here. The Chicken and Guns food truck isn't operational and that sucks. The dining hall is clean and offers step activated hand sanitizer. The picnic benches are kept clean, but have sharp edges that jaunt out at the base and you can easily stub your toe like I did mine. The 82nd street entrance is closed, and I am sure that's to keep transients out. Good! They have bathrooms inside the dining hall. Not a ton of flies which is good considering it is accessible from the outside. Will I be back, most likely not. You can walk through the entire way and not smell a thing cooking. Most of the owners and operators don't look up from their phones or the disinterested staff hangs out in the rear of the trucks. Can't tell who is open or not. No engaging staff and not a star in the pod. Hopefully it will get better and those renting out spaces will taste test their occupiers. Lastly, DripNCrab: DripNCrab's seafood Cajun pasta. Creamy, good ingredients, but lack of flavor. No holy trinity of celery/bell pepper/onion. Nothing Cajun about it but the ingredients. You can taste the sausage, bland, but tender chicken, and shrimp individually, but the flavors don't marry together in any way. Nice Aldente noodle. A bit cold. Staff had window shut and were on their phones in the rear of the truck. I kept walking. My fiance walked to the back and knocked on the ajar doors, and asked if they were open. They said yes, and went back to their phones. Eventually they came and opened the window and took his order. Considering the pod as a whole: Two stars for how many were closed. Four stars for the venue. Two stars for food selection, taste, and service. You can tell your on 82nd. Let's just say that much.