Kalani's

Kalani’s in South Lake Tahoe is the place to go if you are craving a variety of seafood with fresh flavors of Hawaii in every bite! The Island wings were crispy and tangy with a delicious sweet chili flavor. The Mixed Seafood grill was seared to perfection and filled our tastebuds with a symphony written by the Pacific Ocean itself The salmon tender with every bite while being complemented by a macadamia nut crunch. Perfect date night getaway while exploring Tahoe’s Heavenly Village

Our server Raul made several recommendations that we went with. We LOVED everything. The Dungeons Crab Cakes were superb and my drink called White Linen was perfect. Not shown was my husband’s ribeye steak which was tender and cooked perfectly! Raul provided excellent service! We’ll be back.

Every time we’re in South Lake Tahoe, Kalani’s is the spot. It’s not even a question anymore it’s tradition. The sushi here is next level delicious. Super fresh, perfectly made, and packed with flavor. We seriously haven’t had a single dish we didn’t love, but if you’re looking for favorites, the Molokai Roll and the Hawaiian Roll are must-haves. They’re the kind of rolls that make you pause mid-bite and just go, “Wow.” Add a side of edamame and you’re golden. The Molokai Roll has the perfect balance of savory and spicy, and the Hawaiian Roll just melts in your mouth. The atmosphere at Kalani’s is just as great as the food , chill but still feels special. The service is always friendly and attentive, and the whole vibe just adds to the experience. Whether you’re a sushi fanatic or just want a top-notch meal, Kalani’s is a no-brainer. Highly recommend checking it out next time you’re in town!

We are glad we chose this restaurant for dinner while we were in downtown South Lake Tahoe. Because it was a last-minute decision, we were unable to make reservations to have a table inside, but the staff was able to take walk-ins and seat us at an outdoor table, which we really liked. We are enjoying good food while watching other visitors walking around shopping. The food was good, and we all liked it.

I go here for my wife's birthday every year. As a past local, it's an amazing spot that isn't overpriced that has amazing food and service. Julz was my server and she made my last experience so magical! Not only was she on top of our order and recommended some really good things, she gave my wife an amazing mango caramel cheesecake for her birthday. A dinner we won't soon forget thank you Julz!!!

We went to Kalani's for a nice date night meal and it was fantastic. Service was very nice, the appetizers were delicious (got the sampler), and the steak and sea bass were both perfectly prepared. The creme brule was also delicious. All in all I have no complaints and if I'm ever in the area again I'm definitely going to Kalani's.

We went to this restaurant on a recommendation from the concierge at the hotel we were staying at, and it was within walking distance and there are a lot of other choices. The restaurant was packed on a Thursday night, but had a high-top table in the bar, so we went with that. Caleb our waiter/bartender, was super. He was professional and friendly and knew his stuff. So was the young man that brought out the food (forgot his name, picture included in the review). We ordered different drinks; I had the Hawaiian Margaritta (Just average) and then the Maui Sunset (Excellent), my wife had the White Linen and the Maui Sunset and loved both of them. The drinks were well done and looked impressive. We decided to order soups and appetizers for dinner. So we had a bowl of the Clam Chowder and the Lobster Bisque, and they were both excellent, tasted fresh and delicious. And we had an order of their award-winning Wing, the wings did not disappoint. They we had an order of Fried Ahi, Heavenly Roll, and Veggie Roll. The food looked and tasted very fresh and we enjoyed it all. I ordered a Hawaiian Bread Pudding, and that was just average, but I still enjoyed it. We will definitely come back.

Spectacular dinner! The restaurant is very dog friendly. We brought our little yorkie, no problem at all. The mixed grill seafood with risotto was unbelievable. The filet mignon was cooked to perfection. And the service was spot on. Highly recommended! Will come back!!!

Enjoyed dinner here on a weekday with my fiance during our stay in Tahoe. We entered and were promptly greeted and seated. We came around 5:30 PM if I remember right. Our server was so friendly and answered our questions about menu items kindly. Yes it was expensive as evidenced by the $$$ sign, but for me the splurge was worth it. Everything we ordered was delicious! We got crab cakes, clam chowder, heavenly salad, mac nut crusted salmon, and the famous miso-yaki sea bass. If we're back in Tahoe, I would love to come back here!

If you are looking for a seafood dinner, this is the spot to go to! From their appetizers to entrees, everything was spot on. They had a wide range of crab cakes and delicious lobster bisque, to a miso-yaki Chilean sea bass that was mouth watering. It was also very refreshing to see a place with both fantastic cocktails AND mocktails. If you can sit inside, I would recommend that, just because it is right in the heavenly shopping area, so sitting outside does mean many people walking past your table. The service was very friendly. We did have a bit of a mix up where they had the wrong number for our reservation, but the staff was on top of it and made it work so kudos to them.

Lots of things I appreciate about this place. The service is great. Super attentive waitress. Ambiance is a packed house. I believe this facility encourages reservations but they were able to squeeze me in, including my dog. Oh dog friendly too! Food was good. I ordered a lot of things. Their wings have a solid taste. Their shrimp pasta was good. I like that they use the jumbo prawns, and deveined. My one thing is I did find a little overpriced for what is offered. However it does say $$$ on Yelp, so don't be surprised to see that on the bill. Other than, this place is good. Located in a nice location of Lake Tahoe.

Highly recommend this restaurant if you're in the area. I loved that they had steak options along with sushi options. Menu isn't too packed with items so you don't feel overwhelmed with choices. Highly recommend the rib eye, ahi poke nachos and the deep fried roll (can't remember the name but had tempura and cream cheese). Staff is very friendly and attentive. Indoor and outdoor seating available. They allow reservations so I'd recommend setting one up if coming during a busy time.

My wife and I shared the Loco Moco, the Hawaiian Breakfast Burrito, and the King's Hawaiian French Toast. I'm glad we ordered all three, as the portion sizes were on the smaller side. Definitely something to keep in mind if you arrive hungry. The Loco Moco was a bit of a letdown, the gravy and burger patty lacked flavor. However, the Hawaiian Breakfast Burrito and the French Toast were both amazing and flavorful. While the serving sizes were a bit small by typical breakfast standards, the taste more than made up for it. I'd definitely come back again for those two brunch items. Service was also good.

We enjoyed both lunch and dinner at this place, and it did not disappoint! The staff are incredibly friendly and welcoming. For lunch, I loved the short ribs and pork belly--they were so flavorful. Dinner was even better--the sushi and ahi poke were phenomenal! Every dish we tried was amazing. Dessert was decent, though it wasn't my favorite. Overall, a charming spot with delicious food and great service--I'll definitely be back!

Kalani's is conveniently located in the Heavenly Village. Made reservations for a Wednesday night, seating wasn't a problem. Hawaiian kine music playing in the background adds to the light upscale aloha vibe. We were a party of 4 and came in hungry. I like to sample the crispy pork belly at any restaurant that offers it - flavor was good but it definitely was not crispy. The lack of crisp was so disappointing, especially because the dish is called "Crispy Roasted Pork Belly". The wings were good. The raw fish dishes we ordered were fresh. Sea Bass was cooked perfectly. Lobster bisque and clam chowder were delicious - try adding both flavors together for a new twist. Heavenly salad was not- just okay. Cocktails were made well. Guava cheesecake didn't disappoint. Service was fast and friendly.

The last time we were here was 3 years ago for our wedding night dinner. We had a fabulous time so we came back. The food was superb last time we came. The fish and crab cakes were right on pint. Nothing fishy about them. Today was another experience. We came dressed casual this time and sat in the bar. When we walked in we checked in at the guest services desk. The gal up front pointed us to the bar and said we could sit anywhere. We picked a small table behind the bar next to the windows. It was a cozy little spot. There were several other tables taken and the bar had a fair amount of people coming and going. We started off with drinks. He got a bloody Mary, which he tough was top shelf. I got the lobster bisque which was good, but could have come out a little hotter. It was perfect eating temp, but got cold too fast. I would have enjoyed it a little hotter so I could have taken my time to sip it. Instead of having to wolf it down before it got any colder. I liked the lobster bisque with the oyster crackers. It gave it a nice crunch. It think I'll go back to the clam chowder next time. I really liked the flavor of it last time and I think I'd like it better. The lobster bisque was a little too fishy for me. After a little bit and after I had finished my soup the waiter asked if we wanted to see the dessert menu. We had just eaten dessert at the chocolate shop around the corner, so we passed. Instead my husband asked for the dinner menu. We ordered the NY Strip and split it. I loved the potatoes that came with it. They were toasty and well seasoned. The broccolini was well prepared to. Not to soft and not to crispy. Perfectly cooked. The NY Strip was cooked to perfection. We ordered it Medium Rare and it was perfect. We loved the seasoning and cut. We'd order it again. I believe it was $43. A fair price for a good meal in a nice restaurant. We'd comeback again. Next time I want to try their cake with the coffee ice cream and Oreo crust. The table behind us had it and they raved about it and it looked so good. I'd order the steak again and the crab cakes and clam chowder. I'll have to wait till our next trip to come back. My mouth is watering.

Every time we visit South Lake Tahoe, we make sure we have dinner with friends at this fabulous restaurant. Located not far from the Heavenly Gondolas, this unique Hawaiian style restaurant has great service, drinks and food. The interior reminds me of the islands, I will order a MaiTai, and I am ready to have an islands inspired dinner, great dessert, along with great conversation with our friends. We all enjoyed our dinners: first we got an appetizer plate with ribs, shrimp, and crab cakes (an awesome starter), I had the shrimp scampi pasta, and then crème brûlée for desert. We actually ordered one of every dessert - they all were awesome! Give this place a try...you'll enjoy it!

Cute vibes. Took almost 30+ mins after ordering to be served, even the drinks took long. Lychee martini did not taste like lychee or martini, more like pink lemonade. Maui sunset was really pretty with empress gin 1908 & lavender, but not enough lavender or gin, tasted like a lemonade slushie. The miso Chilean sea bass was the best thing & most expensive thing on the table. Kalani's sample plate was pretty worth because of the prawns, but crab cake and pork ribs were okay, pork ribs tasted more like teriyaki chicken. Everything else just mid.

Kalani's has upscale ambiance and has several Hawaiian inspired dishes on the menu. The service was top notch to match the atmosphere. We started off with a Hawaiian Margarita, Lychee Martini and the Shrimp Lettuce Wraps - blackened shrimp, iceberg lettuce, mango salsa, avocado, spicy chili aioli. Main courses were the King Salmon - macadamia nut crusted king salmon, rice, broccolini, chili oil, yuzu beurre blanc and the Panilolo Filet Mignon - 8oz filet, miso garlic butter, goat cheese truffle mashed potatoes, haricot verts.

Food here was amazing and the ambiance is super nice and casual. Crab cakes pulled apart easily and had a nice crust that gave the delicious appetizer a crisp. The Wild Mushroom Flatbread was pillowy, not too cheesy, and had fresh tasting mushrooms that were drizzled in a balsamic vinegar sauce that also had a hint of bbq. We ordered a side of lemony brussel sprouts which were one of my favorite dishes we ordered. They were acidic, savory, and had nice burnt edges that gave the brussel sprouts a little crisp. I could eat another plate of those. The Dragon Roll was okay, the rice tasted a little stale but the unagi sauce helped elevate the dish. I was a bit disappointed considering this is originally presented as seafood place but the roll was honestly my least favorite item on the menu. The Mai Tai was great but it was packed with so much alcohol. That's how you know the bartender is doing its job. Fair warning to only drink one cocktail so you can drive safely back home. Overall a very enjoyable experience and the price wasn't too bad for everything we ordered. The servers were also very attentive and kind. Would come here again occasionally.

I took my daughter and her girlfriend to Kalani's for their birthday weekend. We enjoyed Ribeye steak, mixed grilled seafood and sushi. I love their heavenly salad as a starter... Every dish was cooked to perfection and flavorful. The ladies were surprised with their birthday desserts, a nice touch... thank you Kalani's for making it special. We had excellent service from our server... I forgot her name. Kalani's never disappoint when dining and always a big hit during my visit in Tahoe.

I go here for my wife's birthday every year. As a past local, it's an amazing spot that isn't overpriced that has amazing food and service. Julz was my server and she made my last experience so magical! Not only was she on top of our order and recommended some really good things, she gave my wife an amazing mango caramel cheesecake for her birthday. A dinner we won't soon forget thank you Julz!!!

I have put review for Kalani and this place is my go to one of the fav restaurants. This time I had days special seafood. Ono fish was absolutely delicious. I am glad Curtis mentioned this. By the way Curtis is a star. His service was excellent. We also tried lobster bisque and some deserts. Kalani's Hula pie is worth trying and Creme Brûlée was also good. Ambiance is great as always.

Kalanis nails the "special‑night‑out" vibe--dim lighting, stylish décor, and just the right ambiance to make it a solid date spot. What we ate & drank: Kalanis Sampler -Jumbo seasoned shrimp (perfectly cooked), crab cakes with barely any filler, and fall‑off‑the‑bone baby‑back ribs. Great way to start. Kalanis Roll -Tasty, though the sampler definitely stole the show. MixedSeafood Grill -Plump shrimp, tender scallops, and a creamy risotto that tied it all together. Portions aren't gigantic, but they're satisfying. Guava Cheesecake -Light, tropical twist and totally worth saving room for. Drinks -The GingerRye OldFashioned was a little watered down; I'd skip it next time. The Waikiki cocktail, on the other hand, was bright and balanced. Service was friendly and on point--plates cleared quickly, good pacing between courses, and our server checked in just enough without hovering. Bottom line: Cozy ambiance, well‑executed seafood, and attentive service make Kalanis an easy recommendation for date night or any relaxed celebration. I'll be back (and sticking with the Waikiki).

The food & service here was amazing! I really liked the heavenly roll & island style hot wings. They provide a complimentary cheesecake slice for anniversary's / birthdays / special occasions!

While enjoying a winter family trip and anniversary celebration we found this gem in the Heavenly Village and we were not disappointed. Fabulous service with attention to the customer, the food was amazing and delizioso. Their sushi was very fresh and extremely flavorful, the ambiance was classy with a Hawaiian flair. Don't miss out on this gem and definitely call in a reservation you will truly enjoy Kalani's. Bon appetitto!

The food here was delicious and I would absolutely come back again! The Molokai roll tasted very fresh and had a good amount of spice to it. The mixed seafood grill was cooked to perfection and the risotto was very creamy and smooth. The Maui Sunset was also a great drink to accompany the meal. A tad pricey, but a nice fine dining experience regardless.

We are in South Lake Tahoe on vacation and came here on a whim and everything was great! We had the Molokai roll and the pork belly, the lemon on the roll was a fun surprise and provided a bright and welcomed flavor and the pork belly was tender and flavorful. For entrees we had the salmon and Seabass, both great! We finished it off with the flourless chocolate lava cake which was very rich but delicious! Our server was Elena and she was kind and attentive! Would definitely recommend

I really wanted to like Kalani's. I was excited to expand my culinary palate and try something new, especially with the great reviews and the welcoming vibe. The staff was incredibly friendly, and the atmosphere was perfect for a relaxed meal. I ordered the Japanese fried chicken sandwich with fries and spicy slaw after the waitress hyped up the slaw, but I hate to be the one to say it--someone has to tell them--it just didn't deliver. The chicken was overcooked and lacked flavor, and the slaw wasn't as bold or spicy as I expected. The fries were decent, but nothing memorable. My friend ordered the teriyaki steak with rice and macaroni salad, which looked amazing and she said tasted great. Unfortunately, things took a turn afterward--she got sick on the shuttle ride home and was stuck in the restroom the entire time, which meant no one else could use it. Presentation-wise, everything looked great, but the taste and execution just didn't match up. Honestly, the vibe and service were the highlights, but the food left me disappointed.

I made reservations here for a Sunday night for a family dinner and couldn't have been happier! The restaurant wasn't too crowded nor loud, so you could have a decent conversation in there. Our waitress was super nice, albeit she was a little slow and seemed preoccupied. We got the crispy roasted pork belly, the Kalani's roll, and the Hawaiian roll as an appetizer for the 5 of us. They were all delicious. My husband loved the pork belly - it was cooked well/so tender. The Hawaiian roll was everyone's favorite. The seaweed salad on top was perfect. We did get an extra helping of ginger for our cousin who was feeling a little nauseous from a headache which they kindly provided. For our entrees, 3 of us got the chilean sea bass, their signature dish. My cousin got the salmon while my sister got the mixed seafood grill. And let me tell you, every single thing was so good. My sister kept stealing bites of fish from my husband (who unluckily sat next to the known food stealer). He did get a scallop in return which he then said he wish he got instead. The sea bass was smooth and flakey. It's such a light fish and was well seasoned (miso was perfect) I can very see why it's their most popular dish. For dessert, we decided to try it all. The waitress had quoted the dessert at 10-15 minutes, but it came out in less then 10! Our favorites were the cheesecake - the guava collision was amazing. Our least favorite was the creme brulee. It was a little overbaked and didn't have the same hard sugar topping. The kalani's pie grew on us. The Hawaiian sweet bread pudding was fantastic as well. We saw that they also have brunch which we were kicking ourselves for not also going to. But next time we're back in Tahoe, we'll definitely be going to brunch.

Brunch review! Been here for happy hour and brunch before so decided to come back. Get a reservation, because it is only Sat and Sun and it is very busy in Tahoe 11am, came in with reservation. I ordered a Bloody Mary and hub got a Ginger forward craft cocktail. Both of these were pretty good. For food I ordered the Kalua Pork eggs Benedict while Hub got the coconut macadamia French toast. Both of these plates are fantastic, and a really good price for a resort town. Brunch is very good here..

Had the BEST experience here, Curtis our server really went above and beyond I haven't had that good of service in a very long time the food was 10/10 I'm gluten intolerant and they had tons of options for me. We shared the calamari, wings, & Brussels sprouts and all of it was soooo good we will back !

Service - 10/10. Hostesses were accommodating on both nights. We had no reservations and just popped in. On the second night it was for wife's bday and they still made a way. Servers- Super nice and attentive . Know the food menu well and clearly explain how the food is made . Ambiance - It's popping for sure Good- every thing we ate was amazing on both nights . Sushi ( multiple)- very fresh. Lobster Bisque.- perfectly creamy ! Wife was very happy with her Mahi Mahi ( crab crusted ). First night she had Halibut on risotto. incredible. The Risotto was cooked to perfection. I had the lamb shank ( pictured ) that was sou vei? . super tender and flavorful. Asked for medium rare Got medium rare. These folks know what they are doing in the kitchen. Thank you. This made our trip so memorable for my wife and 2 kiddos. They had a blast eating pasta with cheese + chocolate cakes on both nights . 100/10. Thank you !

Walked in to grab a drink at the bar while we waited for our table next door; it turned out to be the perfect spot to spend the time. The vibe bordered on tacky but managed to keep it closer to the upscale side of the fence, with a tropical Hawaiian theme. The cocktail list was extensive and impressive; the service at the bar was professional and quick. The front staff did seem a bit green; midway through talking to the hostess, a waitress interrupted us to speak directly with her without any sort of acknowledgement that she was interrupting. It wasn't a huge deal but felt a bit unprofessional -- they seemed like high schoolers working a summer job (again, not a huge deal, but it would've been a red flag had we been dining for dinner). Would definitely come back for a drink while enjoying an evening in Heavenly village.

We had a good time at Kalani's. It's a darkly lit restaurant with a nice feel to it. Staff were nice and friendly. Our waitress came by often which is always nice. A lot of things on the menu didn't interest me or I didn't feel like they were worth ordering. What we did order was delicious and fresh. I got the rack of lamb and flavor was perfect. The sprouts that came with it was too burnt for my liking, though. It was so bitter and too crispy. We enjoyed the sushi. I appreciate that the kid's plate was actually nicely presented. The chicken tenders were good. Although I will skip Kalani's next time due to there not being a bigger selection of items on the menu, I do recommend it for the food quality.

Fantastic dinner. Great menu. This is a beautiful restaurant but not too stuffy. My husband always loves a good wedge salad and this one didn't disappoint. He also had the scallops and they were great. I have the Chilean Sea Bass and it was heavenly! Service was excellent. The wait staff was very friendly, which was a bonus!

Arrived Thursday evening (before Memorial Day weekend). Thankfully it wasn't busy and we were immediately seated. The pear and lychee martinis were refreshing. Lobster bisque was flavorful. Crab cakes were okay. Coconut shrimps were crispy. Seabass and scallops were delicious. We finished our meal with the guava cheesecake, yummy, just a hint of guava. We will be back for more.

You have to reserve seats here because they do not accept walk-ins. The experience we had was good not anything spectacular though. The salmon tasted fishy and not the freshest but I still enjoyed it. I enjoyed the sampler platter and sushi the most. Our waitress was attentive and easy-going. Pretty average experience overall.

My all time favorite restaurant in south lake. Every dish on the menu is to die for. We love the food taste , ambience, and the service. Must visit everytime we are in Tahoe

Great service and very good food. We had the crab cakes and wings for appetizer and the grilled plate and mahi mahi for dinner. The crab cakes were good, but the wings were better. Both seafood plates were very good. I like the grilled plate a little better. Our daughter had the noodles with butter from the kids menu. It seemed rather light with the butter and didn't have much taste, which is what to expect with noodles and butter. We really liked our waiter. He was helpful with suggestions and friendly.

Had a reservation so sat down quickly. Our server was fantastic. Kid friendly. Opens up to a big area as you walk into the front. Bar seating to the left. They have a big menu selection. Steak was ok, nothing to really brag about. The sea bass was ok as well, a bit on the tougher side so slightly over cooked. Ordered some drinks and they were good proper drinks. Also got a slice of cheesecake for a birthday celebration! They also have a kid's menu as well. Overall, pretty good for this area and it does bring a slice of Hawaiian infusion to the Tahoe area.

We made a reservation a few hours before for a 5p seating on the same day, and sorta glad we did since they do fill up? The kids were given a kids menu/ crayons. Service was friendly and attentive. We ordered: hamachi crudo - a little tooo tangy and tart for my liking but good hamachi. chicken wings - I liked them, had a light kick. husband was eh about them. baby back ribs - pretty tasty. it was highly recommended in the reviews so thought we should try it. the kids got the california roll and fettucine noodles. both solid choices. I feed them additional protein from the ribs and fish we got. mixed seafood grill - tasty combo of scallops, fish and shrimp. steak - I thought it was a bit overly salty, but husband said it was fine to him. chocolate lava cake - just a little something to end the night, wasn't amazing or anything haha. maui sunset cocktail - light, but also didn't taste any alcohol. almond joy - tasty warm cocktail. I sure downed it before we left. LOL overall a good meal. yes it's "pricy" but husband thinks its reasonably priced compared to other high-end fancy places. It is a very cozy spot, definitely great for a date night. glad we got to come here and the kids did a good job as well. LOL

Came in after 8pm to go on a 45 mins + waitlist which was only about 30 mins. Staff were friendly and the atmosphere was pleasant and comfortable. We ordered the shrimp lettuce wraps which were super delicious maybe slightly on the hot side. Ordered their Margherita flatbread, lettuce wraps, kids pasta & corndog. The place was fast moving and tables cleared out quick in the winding down hour.

10/10 recommend! Wow. We didn't have reservations and got there right when they opened (5 pm) and there was already a line out the door. Sooo much flavor in everything we ordered. The Hamachi Crudo and the Sea Bass were definitely my top two! You could taste the fish for the Crudo but wasn't too fishy, and the sauce wasn't overpowering. Now the sea bass, truly chefs kiss! It was sweet, moist, flaky. The mahi mahi was also flavorful and a pretty big portion. The crab cakes were also very good, I like how it was pan fried & had char.

Went to Kalani's right when they opened this evening and sat in their lounge to enjoy their happy hour offerings and some of their regular menu items. Everything was great...garlic fries were perfect, fried ahi was unique, wings really tasty, short ribs delicious, and the fried pork belly was great too! Service was really great as well. If we're back in South Tahoe, we'll be sure to come here again!

We have been coming to Kalani's for nearly two decades, meeting one of the original owners (Tai?) when it opened. Kalani's has always been a comfortable place to dine, with Hawaiian fusion dishes. I remember speaking with one of the first chefs about a very popular dish in Hawaii, butterfish misoyaki. This is most commonly made with cod, but he had a similar dish with sea bass. Lo and behold, we now have one of their most popular dishes, the Chilean Sea Bass Misoyaki! The cocktails are delicious, and the food is top notch. I will bring up one important difference if you know Hawaiian food. The Mochiko chicken is not the same dish you would get in Hawaii. It is still a great preparation at Kalani's, but it is not what one would expect if you've had mochiko chicken in Hawaii.

Loved the fried salmon sushi. My Mai Thai was strong and really good although I wasn't sure I could taste much of that signature Mai Thai flavoring. Service was great.

It was a beautiful day, so we sat outside during afternoon brunch service and watched kids jumping on the bungee trampoline. Service was great! We would go back here. Food details: Burger: We asked for non-standard blue or gorgonzola, and the kitchen delivered. Great flavor! This was a good burger. Mahi-Mahi Tacos: Loved these. Great balance of flavors. (The menu says "blackened mahi-mahi". Not really blackened.) Both plates came with fries, which were not special at all. Seems like a missed opportunity. Crispy Roasted Pork Belly appetizer: Not good at all, and we sent it back. It was not crispy, and the fat was not rendered at all. Also, it smelled like vegetable oil, as though it had been deep fried.

The food was ok. The Halibut was a little overcooked. The Calamari had a weird aftertaste. Service was very good and prices were ok too.

Delicious food! Amazing service! And the ambiance fit for a nice night out. We got the seafood mix grill recommended from the waiter! It was delicious! Also got the Kalani roll!

Overpriced mediocre food. Sushi was a disgrace serving crab mix and spicy tuna with a bunch of sauces and add ons. No nigiri or rainbow rolls. A grocery store sushi could do better. Everything has dairy in it. Not good for people who have dairy allergy. Not able to sub a different sauce or side. Very expensive and loud inside too.

Amazing and romantic ambiance, perfect for our date night in Heavenly Village! Our waiter was fantastic and very attentive. The coconut shrimp and the sauce it came with was our favorite, alongside our entrees! Quality seafood, great flavors, and good portion sizes. I appreciated the selection of Hawaiian and topical inspired cocktails. My mai tai was strong but tasty! They had plenty of refreshing non alcoholic mocktails as well. We will be back again on our next visit!

Food and drinks weren't half bad! Thought it be worse because it's in the resort and it's a tourist trap. But the food was legit, granted it's expensive but then again it's in a resort. Cocktails were good. NY steak, sea bass, salmon were all delicious. The sides were ok... I mean over steamed veggies don't always have the best texture but at least the proteins were cooked well. Staff was also friendly and attentive.

Our first evening in Tahoe we found this lovely place for dinner and it was the nicest meal we had in the area. We both love seafood and this place did not disappoint in food, service or vibe. I went thinking id have some lobsters bisque and a sushi roll but ended up having the special. If we return would love to revisit this restaurant. We found free parking across the street.

I come to Tahoe a lot and I always love going to Kalanis. I usually get sushi or seafood. Their surf is amazing but don't knock the turf either! (They have amazing steaks) You can dine inside or out on the patio. It's right in the heart of heavenly village, you can't miss it- and you shouldn't!

Visiting from the Bay Area and we ordered the wings, lobster bisque, kalani sushi's role, pork belly and mahi mahi. The bisque was as okay, everything else was devine! The service was great. Would definitely go back.

My Husband and I went here on the last night of our honeymoon and it was amazing!! Such a friendly server (Raul) and the food was amazing! And he gave us a delicious free slice of cheesecake!! 10/10 recommend.