This cozy, tucked-away gem serves up the best of Indian cuisine with vibrant flavors from across the country, making every dish a delightful experience.
"From the north, butter chicken; from the west, pork vindaloo; shrimp curry from the south – such a lineup of flavours from every region of India adds breadth to the joy that is Indian cooking. Tandoori chicken and vegetables are cooked using the radiant heat of a tandoor. For spices, the basic triad is cumin, coriander and turmeric. To keep the flavours of meats and vegetables at the fore, the number of spices is kept to a minimum." - Michelin Inspector
CL (Chrissy)
a virk
Jasmine Tsukada (Kayo Uno)
Maria
PATRICK FISCHER
Scarlett Sahota
Taiyo Tatara
Hongyu Nemo Zhang