Petra E.
Yelp
I just had one of the best meals since moving to the Springfield area - and I have had some damn good food in that time. Yep, it was that good.
We have been trying to go to Khi and Eli's for a few years, but for various reasons (including their sometimes variable hours) hadn't ever quite made it. Finally, I found just the right timing and put in an order for two Large meals, both with cornbread on the side. We ordered one with catfish, collard greens and corn, and the other with fried chicken, green beans and candied yams.
When I went to pick it up the first thing I noticed was the weight! Yes, we ordered the large, but still I was surprised. The fried chicken was superb - just right flavors, texture, juiciness. I am not usually into sweet foods, but the candied yams I could eat daily. The collard greens were my next favorite, but literally every part of the meal was good. The proteins sat on rice and gravy carefully separated so your food doesn't get soggy, so be sure to dig down to that.
A few things to note:
1. The large meals are currently $16 but well worth it. The medium and small are presumably a few dollars less (small was previously $9.50 but maybe in the $11 range now??), but since they have just changed the prices (as everyone has had to do), I don't have an updated menu handy.
2. A large is two full meals for anyone I know.
3. Large and medium meals have two sides, small meal has one (unless that has changed but seems to be on all versions of the menu)
4. Cornbread does cost extra but again is large and worth it.
5. As many people have noted, the posted hours are not always the true hours, so call ahead or have a back up plan. The focus here is the food, so chill on the hours. Everyone I spoke with was extremely helpful.
6. They didn't have ribs at the Springfield location. I see from another comment that might be a regular thing, so hopefully the new menu will clarify. The chicken and catfish were excellent though!
7. I cannot recommend the candied yams enough. Or the chicken. All so good.
8. Be careful reheating your leftover candied yams. If you overdo the reheating, they will taste too sweet, rather than the original perfection. Sadly I made that error on my second set of leftovers.