Mel T.
Yelp
My friends and I were craving sushi one night when one of them recommended Ki. We called at around 5 pm on a Friday and were able to get a reservation for four people at 8:15 pm.
I believe it's indoor dining and it was pretty full that night, but tables were still properly distanced. We ordered a few apps to start with:
Agedashi tofu - pretty solid. It was crispy and piping hot and it came with at least ten pieces
Tuna crispy rice - I always love a good tuna crispy rice. This one was unique because it was a crispy thin layer of rice instead of a crispy ball of rice. I really liked it because it meant fewer carbs, meaning not as filling, meaning more room for the main course
TNT Truffle (chopped blue fin toro, caviar, scallion, tempura flakes, wrapped with tuna in truffle soy sauce) - this was not bad but I could have done without the tempura flakes rolled into the middle. The truffle taste was very faint and tasted like fruffle (fake truffle)
For the mains, we all got the omakase. This included toro, seared toro, seared king salmon, horse mackerel, amber jack, eel, scallop, uni, red snapper, barracuda. My favorites were the toro, seared toro, seared king salmon, and the uni. My friend ordered hers without wasabi and for some reason, her scallop came out as chopped scallop as opposed to whole and she said it was not good - so just a note for those who don't eat wasabi.
I don't live in the area and I'm rarely in this neighborhood but if I do come back, I wouldn't mind paying Ki Sushi another visit.