Kim Choo Kueh Chang

Pretty nostalgia for me, my grandma used to bring me to this stall after a temple visit. I was pretty short so the shelves were so much taller back then. I can’t comment on the before and after taste cos I don’t remember. I ate a blue pea Nonya dumpling and it was very very good. The filling has the nice sweetness and the rice was nice and sticky and soft. I was sceptical of the blue pea but I could taste it with the dumpling and it enhanced the sweetness in the meat filling. I like it a lot. They sell these mini bite sized nonya dumpling in a box of 10 @ $1.50 each. I’ll buy them to share with my family and friends next time!

Bought 20 to distribute and was happy with what i got. Granted its slightly more expensive but thats the market out there everywhere. Dumpling was good to me. Prefer Nyoya more than Salted. Cant remember how good the taste was back then but happy with this batch. Service wise, total 3 calls made and was lucky i met 2 nice ladies who did what they could to help me + 1 guy who could only repeat - busy, busy busy. I guess thats the keyword he learnt. At least the other lady solved my issue within 5 mins. Appreciate alot. Common sense prevails..

Traditional Salty Dumpling with Salty Egg Is definitely good . In fact, most of the dumplings are good , only regret is a little pricey during Dumpling festival.

Foreign cashier is simply clueless when I asked simple questions like - is there a cold one for steaming at a later date or bringing overseas? I asked if the small box can fit how many dumplings, she said 40 in a carton? Impressive brand and traditional offering tarnished by poor service staff manning the counter. Edit: lunch time - around 1245, 2 May at Joo Chiat

Taste already change. Not the usual taste and price increased $5.50 each due to festive. Rice no taste, meat not fragrance at all. I thought I bought the wrong place. Disappointed.

Don’t know how to describe. My grandma used to bring me here when ah Ma Kim Choo is around. The chestnut used to be a lot bigger . Infact the whole dumpling be it whatever kind they have used to be much more bigger. Today, I went back to buy a few ngo ya and traditional. It is really buying for the memories I have with my grandma. The dumpling not only shrink by at least twenty percent, the price has increased tremendously. Looking at the picture , the chest nut now is slightly bigger than a 5 cent coin. It’s not as fragrance as it used to be also. Come on la. Up the price , don’t drop the quality can? $4.50 for one dumpling is not cheap liaoz …. The quality … if you have tried ah Ma Kim Choo’s batch… really thousand miles apart

Ordered the memory trove! Kueh salat was amazing ( surprisngly good cnsidering they specialise in dumplings) Flavours if dumplings are good, packed with ingredients Recomment for gifting as it comes in a pretty packagin

Tried dumplings from Joo Chiat Kim Choo for the first time - had both the Hokkien Zhang & Nyonya Zhang :) The hokkien zhang is slightly salty, but it was packed with a lot of filling (ie. pork, salted egg yolk) - loved it still! Nyonya zhang will be good for those who prefer a sweeter kind of rice dumpling!