Kela G.
Yelp
I had a reservation here on a Sunday at 12pm, with my brother and mother accompanying me. The restaurant has dim lighting and sort of a dark atmosphere to it. We ate off the brunch menu, which unfortunately had varying reviews. I opted for the Virginia breakfast, which included : toast, potatoes, scrambled eggs with cheese, and bacon. The scrambled eggs with cheese were very good and I appreciated how they added chives to it. The potatoes are very big and tasted of an old bay seasoning, and were perfectly crisp. Now the bacon was more of slices of pork belly, it was very oily and fatty. The toast for sourdough bread but was not good to me. I'm not sure what it was , but it was very dry and honestly tasted stale to me. My mother ordered shrimp and grits which were absolutely delicious. They were well seasoned and I wish I would've order that instead. The shrimp had a sausage like aroma, which was divine. My brother opted for the pancakes, these were not anything to write home about as they were kind of dry, and weren't my typical type of pancake. If you love the crispy edges and soft in the middle pancakes, these are not for you. We also ordered the deviled eggs, which were spicy as heck. I actually think they put the Devil in the egg. Maybe we had a bad batch but I love spice and this made me eat with caution. Now for the server, she was pleasant but did very minimal to enhance the eating experience. Per example not asking if we needed any condiments and not checking on us within good amount of time. It felt as if she was very distant or just very dry with our table. The cost for our meal was $69.95 , which I believe was fair including we also ordered a Bellini which was good.